- UIC Government Services and the Bowhead Family of Companies (Anaktuvuk Pass, AK)
- …soups, salads, salad bar items, pantry items, baked goods, and maintaining serving line levels, as well as cleaning and sanitizing food preparation areas ... to be served. + Clean and inspect galley equipment, kitchen appliances, and work areas to ensure cleanlinessand functional...+ Check that food supplies are properly rotated. + Prepare all food to meet quantity and service schedule.… more
- Compass Group, North America (Miami, FL)
- …specifications, as needed * Setting standards for chef table setups * Creation of prep sheets and line layout diagrams to ensure consistent and efficient food ... ensure standards are adhered to * Ensuring all routine kitchen management procedures are adhered to including (but not...production * Performing daily line checks to verify quality and flavor standards *… more
- Compass Group, North America (University Park, PA)
- …specifications, as needed + Setting standards for chef table setups + Creation of prep sheets and line layout diagrams to ensure consistent and efficient food ... ensure standards are adhered to + Ensuring all routine kitchen management procedures are adhered to including (but not...production + Performing daily line checks to verify quality and flavor standards +… more
- Veterans Affairs, Veterans Health Administration (Papillion, NE)
- …and correct food temperatures Works in one or more functional areas of the kitchen such as food preparation , dish and pot washing, dry and refrigerated ... position is located in the Nutrition & Food Service line at the VA Medical Center in Papillion, NE....knowledge of service operations, such as food and beverage preparation , modified diets, computer proficiency, dishwashing, dry and refrigerated… more
- Omni Hotels (Fort Lauderdale, FL)
- …high quality at all times. Inspect all food products for quality when working on prep list and service line . + Check portion control, weights and counts prior ... Pastry Cook 2 (intermediate) or Pastry Cook 3 (novice), or Pastry Prep Cook (entry level) positions. Responsibilities ESSENTIAL JOB FUNCTIONS: + Control quality… more
- Clark Construction Group, LLC (Los Angeles, CA)
- …all internal and external clients and visitors. + Organize travel needs and prepare detailed travel itineraries for LA leadership using Clark's travel site - ... orientation coordination. + Inventory, track, & order office and kitchen supplies; ensure workspace and kitchen are...an exceptional workplace experience - from answering the main line to greeting someone at the front door. +… more
- Veterans Affairs, Veterans Health Administration (Salisbury, NC)
- …down and clean assigned area when the meal is finished and return food to the kitchen Set up dining room tables for service, place food and beverages on tables, and ... toss fresh fruit or green salads in quantity using prepared dressings and portions into standard serving sizes Apportion...assistance of others. Work Conditions: Work is performed in kitchen areas where the steam and heat from cooking… more
- NANA Regional Corporation (Anchorage, AK)
- …production as well as overall sanitation of assigned areas. + Arranges for kitchen helpers/assistants to complete smaller item preparation . + Verifies and ... **Job Description** The Line Cook is responsible for a variety of food preparation , production, and presentation and other associated university food service… more
- Hudson City School District (Hudson, NY)
- Food Service Helper Location: District Wide-HS Kitchen Hours: 5.5 hours/day Rate of Pay: Contractual Rate Anticipated Start Date: As soon as possible Qualification: ... SERVICE HELPER General Statement of Duties: Assists in the preparation and service of food and in the cleaning...and service of food and in the cleaning of kitchen equipment; does related work as required. Distinguishing Features… more
- Kinseth Hospitality Companies (Dillon, CO)
- …and beverage costs and requisitions or purchases supplies. + Confers with food preparation and other personnel to plan menus and related activities such as dining ... analysis to ensure that the products offered are in line with departmental profit goals. + Maintains and trains...on proper cash handling policies. + Ensures schedules are prepared fairly and within budgeted guidelines. + Inspects food… more