• Busser

    Omni Hotels (New York, NY)
    …limited to the following: + Fold napkins. + Wipe and fill salt & pepper shakers + Prep Butter + Prep Pickles + Fill oil & vinegar bottles + Stock sugar cadies ... and glasses for the restaurant, bar and the cooking line + Assist servers in bussing tables + Assist...glassware and utensils to the dishwashing station in the kitchen and separate (breakdown) in the appropriate manner +… more
    Omni Hotels (09/18/25)
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  • Catering Delivery Drivers

    Slows Bar BQ (Detroit, MI)
    …cleaning and maintenance to keep the delivery vehicles in good condition + Assist with kitchen prep tasks between deliveries + Help out with off-site vending as ... time, while also providing excellent customer service. Previous experience as a line cook or prep cook is required, as you'll also often assist with catering… more
    Slows Bar BQ (08/20/25)
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  • Food Service Utility (Full Time)

    Compass Group, North America (Purchase, NY)
    …More details upon interview. + **Requirement** : We can include responsibilities like light prep , cleaning, stocking, or support for the line . + **Perks: Willing ... learning, growth, and meaningful impact. Apply today! **Job Summary** **Summary:** Maintains kitchen work areas, and keeps equipment and utensils clean and orderly.… more
    Compass Group, North America (08/15/25)
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  • Culinary Careers at Mohegan Sun

    Mohegan Sun (Uncasville, CT)
    …role in one or many of our kitchens, setting up the cooking line and crafting mouthwatering dishes to fulfill customer orders. Primary Duties and Responsibilities: ... Culinary Mastery: Follow all written recipes and guidelines to prepare food that meets our high standards of taste...Responsibilities: Post-Meal Perfection: Take pride in cleaning the food prep area after each meal period, contributing to a… more
    Mohegan Sun (09/22/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (St. Paul, MN)
    …schedule. Days and hours vary, further details upon interview. + **Requirement** : Previous line cook and bulk prep experience required. + **Pay Range** : $24.00 ... addition to the Unidine team! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
    Compass Group, North America (09/20/25)
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  • Cafeteria Associate (Perdue) (KY, Beaver Dam)

    Five Star Breaktime Solutions (Beaver Dam, KY)
    …the communities we support. What You'll Do as a Cafeteria Associate: + Prepare and serve food according to company standards, ensuring high-quality meals are ... cleanliness in the cafeteria area, including tables, counters, and kitchen equipment. + Restock supplies and ensure the cafeteria...providing a positive dining experience. + Assist with food prep and cleaning duties as assigned. + Follow food… more
    Five Star Breaktime Solutions (08/15/25)
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  • Sous Chef - Kimpton Rowan

    Kimpton Hotels & Restaurants (Palm Springs, CA)
    …OSHA regulations and Department of Labor regulations as they pertain to all kitchen and restaurant employees. + Prevent the spoiling and contamination of foods by ... our standard portion size, cooking methods, quality standards and kitchen rules, policies, and procedures. + Stock and maintain...Stock and maintain sufficient levels of food products at line stations to ensure a smooth service period. +… more
    Kimpton Hotels & Restaurants (09/25/25)
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  • Sous Chef

    Mina Group (San Francisco, CA)
    …both your staff and culinary interns Basic Qualifications + A minimum of 2 years of kitchen preparation and cooking in a fine dining restaurant. + Be able to ... candidate is: A detail oriented culinary leader who will operate the kitchen on a daily basis with professionalism, respect, efficiency, knowledge and awareness.… more
    Mina Group (09/23/25)
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  • Executive Dining Expeditor

    ARAMARK (New York, NY)
    …to the kitchen . **Communication and Collaboration:** Maintain a clear and constant line of communication with both the kitchen staff (Expeditor, Chef) and ... front-of-house team, serving as the critical link between the kitchen and the dining room. This role is responsible...dish to the guest, briefly describing the components and preparation method. Address any special guest requests or dietary… more
    ARAMARK (09/16/25)
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  • Sous Chef

    Mina Group (Las Vegas, NV)
    …your staff and culinary interns + Basic Qualifications + + A minimum of 2 years of kitchen preparation and cooking in a fine dining restaurant. + Be able to work ... candidate is : A detail oriented culinary leader who will operate the kitchen on a daily basis with professionalism, respect, efficiency, knowledge and awareness.… more
    Mina Group (08/26/25)
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