- Sage Hospitality Group (Denver, CO)
- …new standards in hospitality. **Job Overview** To ensure proper service from the front line through quality control, training of line cooks and ensure proper ... presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to...during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict… more
- Sage Hospitality Group (Santa Monica, CA)
- **Why us?** The Surfing Fox, located in The Pierside Hotel, is seeking a ** Line Cook** to join our team in serving guests with creativity and passion! Work Where You ... **Job Overview** To ensure proper service from the front line through quality control, training of line ...during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict… more
- Sage Hospitality Group (Pittsburgh, PA)
- …a Curio Collection by Hilton located in Downtown Pittsburgh is hiring a PM Line Cook. Joinery Hotel Pittsburgh, Curio Collection by Hilton, is a welcoming, 185-room ... **Job Overview** To ensure proper service from the front line through quality control, training of line ...during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict… more
- Sage Hospitality Group (Estes Park, CO)
- **Why us?** The Stanley Hotel is seeking a visionary Line Cook to assist in leading our culinary and service teams at one of the most iconic and storied hotels in ... **Job Overview** To ensure proper service from the front line through quality control, training of line ...during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict… more
- Jay Peak Resort (Jay, VT)
- …of food for service to resort guests. This position assists in the overseeing of immediate kitchen staff and any duties that relate to the operation of a food ... create a career. Still interested? Keep reading. The Restaurant Line Cook is a hands-on leader in the preparation...and special event service. + Trains and supervises immediate kitchen staff : Cook 2 and Dishwashers. +… more
- Sage Hospitality Group (Springfield, MO)
- …locals and travelers alike. **Job Overview** To ensure proper service from the front line through quality control, training of line cooks and ensure proper ... presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to...during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict… more
- Sage Hospitality Group (Denver, CO)
- …to $1,000 per referral. **Job Overview** To ensure proper service from the front line through quality control, training of line cooks and ensure proper ... presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to...during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict… more
- Sage Hospitality Group (Denver, CO)
- …to $1,000 per referral. **Job Overview** To ensure proper service from the front line through quality control, training of line cooks and ensure proper ... presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to...during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict… more
- Sage Hospitality Group (Philadelphia, PA)
- …Lounge may be for you. **Job Overview** To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation ... presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to...during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict… more
- Sage Hospitality Group (Denver, CO)
- …the heart of it all! **Job Overview** To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation ... presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to...during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict… more