- Compass Group, North America (Crowley Lake, CA)
- …ensuring high standards of food quality, presentation, and safety. You'll oversee prep and line staff , support menu execution, and help create a memorable dining ... a professional kitchen **Key Responsibilities:** + Supervise, train, and support line and prep cooks + Ensure consistency in food preparation and presentation +… more
- Delaware North (Lake Buena Vista, FL)
- …Florida. You will be preparing food, adhering to quality standards, operating kitchen equipment, and upholding all health codes and sanitation regulations. **Pay** ... to efficiently cook ticket orders in a high paced kitchen environment with precision and attention to detail +...+ Proven role 2+ years preferred experience as a line cook or equivalent culinary + Proficient in a… more
- IHG (Cleveland, OH)
- …preparation; control food usage to minimize waste. + Inspect the cleanliness of the line floor and kitchen stations. Maintain and strictly abide by proper ... requirements. **_DUTIES AND RESPONSIBILITIES:_** + Supervise activities of assigned staff , communicate goals, and assign/schedule work to ensure proper coverage.… more
- State of Colorado (Denver, CO)
- …patients throughout the hospital. Through our core values listed below, CMHIFL staff is committed to: + Individual dignity and respect + Person-centered, ... of food service production within the Nutrition Services Department kitchen , to include meal preparation, cooking, portioning, sanitation, documentation, and… more
- Vail Resorts (Vail, CO)
- …No **Job Responsibilities:** + Works all stations as required. + Develop and train line staff including interns to standard performance level. + Communicate with ... **Job Summary:** The Tournant is the leader on the line able to effectively run a variety of stations...line crew to achieve assigned tasks according to kitchen standards. + Cook and prepare food to order… more
- Druid Hills Golf Club (Atlanta, GA)
- …prep cooks, ensuring proper scheduling, training, and performance management. + Ensure all kitchen areas, especially the a la carte line , are meticulously clean ... venues. This role acts as the eyes in the kitchen , ensuring quality, consistency, and efficiency in every dish...Director's recipes and quality standards. + Manage the BOH staff assigned to a la carte stations, including Sous… more
- Beth Israel Lahey Health (Boston, MA)
- …line and follows established sanitation procedures. Direct and supervise the morning/week-end kitchen staff . Assumes the duties of the production manager when ... and the cafe. 2. Sets up food for tray line per standard. Test food by temperature before tray...3. Follows standardized recipes 4. Oversees work of the kitchen staff in the absence of the… more
- Omni Hotels (Atlanta, GA)
- …food preparation for assigned areas. + Utilize a hands-on approach to training and developing kitchen staff . + Operate and lead by example + Ability to instill ... control and plate presentation is adhered to by department staff consistently. + Train associates the importance of, and...courteously solve internal requests. + Prep, stock and rotate line to ensure ample supply of products is maintained.… more
- Papa John's International (Greenville, SC)
- …of clean dishes, maintaining a clean work environment, and supporting the kitchen staff . **Main Responsibilities:** + Consistently ensure the availability of ... members to unload and store deliveries + Assisting other staff members with tasks when the need arises + Help the kitchen line as traffic flow peaks at the… more
- University of Southern California (Los Angeles, CA)
- …and guests. + Assists Executive Chef with the maintenance of current kitchen schedules, staffing templates, staff trainings, ordering, and production targets ... to residential dining, USC Hospitality serves thousands of students, athletes, faculty, and staff , as well as our many visitors. Hospitality is one of the six… more