• Executive Dining Expeditor

    ARAMARK (New York, NY)
    …Maintain a clear and constant line of communication with both the kitchen staff (Expeditor, Chef) and the service team (Servers, Bartenders). Act as ... a vital member of the front-of-house team, serving as the critical link between the kitchen and the dining room. This role is responsible for ensuring that all food… more
    ARAMARK (09/16/25)
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  • School Cafeteria Prep Cook

    Adams and Associates (Exeter, RI)
    …- $21.17 Hourly Job Category Education Description Are you tired of working in a kitchen for low pay and zero appreciation? Are your skills going to waste working ... preparation of food and beverages for consumption by students. Also assists in kitchen clean-up to facilitate sanitizing of all food service areas and rinsing… more
    Adams and Associates (09/06/25)
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  • Assistant Food Service

    MTC (Meridian, MS)
    …Reports to the food service manager. Directly supervises the production supervisor, line supervisors, correctional officer staff and offenders assigned to the ... Mississippi Department of Corrections (MDOC) directives. **Essential functions:** 1. Maintains kitchen equipment in orderly workable condition. Ensure work area is… more
    MTC (09/05/25)
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  • Sous Chef

    Sage Hospitality Group (Chicago, IL)
    **Why us?** MERCAT -WHY US **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation of all food for the hotel's ... is responsible for managing the daily operations of the kitchen . Monitors food and labor costs. Assists Executive Chef...able to hear equipment timers and communicate with other staff . + Must be able to see that product… more
    Sage Hospitality Group (09/03/25)
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  • Sous Chef

    Sage Hospitality Group (Denver, CO)
    …September 31, 2025 or until the position is filled. **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation of all food ... is responsible for managing the daily operations of the kitchen . Monitors food and labor costs. Assists Executive Chef...able to hear equipment timers and communicate with other staff . + Must be able to see that product… more
    Sage Hospitality Group (09/01/25)
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  • Food Expeditor - Tito's Italian Grill

    Coeur d'Alene Resort (Coeur D'Alene, ID)
    …clean and running smoothly while also serving as a key communicator between the kitchen and front-of-house staff . You will ensure that plates are delivered ... ensuring proper presentation + Double-check plates at the expo line for accuracy and completeness before delivery + Assist...refills and guest needs when appropriate + Communicate with kitchen and front-of-house staff to coordinate timing… more
    Coeur d'Alene Resort (08/30/25)
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  • Sous Chef - The Ritz-Carlton

    Sage Hospitality Group (Chicago, IL)
    …moments to life for our guests and each other. **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation of all food ... is responsible for managing the daily operations of the kitchen . Monitors food and labor costs. Assists Executive Chef...able to hear equipment timers and communicate with other staff . + Must be able to see that product… more
    Sage Hospitality Group (08/29/25)
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  • Upscale Food Runner - Rocket Arena - Aramark

    ARAMARK (Cleveland, OH)
    …Maintain a clear and constant line of communication with both the kitchen staff (Expeditor, Chef) and the service team (Servers, Bartenders). Act as ... a vital member of the front-of-house team, serving as the critical link between the kitchen and the dining room. This role is responsible for ensuring that all food… more
    ARAMARK (08/20/25)
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  • Executive Chef

    Compass Group, North America (New York, NY)
    …Chef at Tatiana by Kwame Onwuachi** , you will oversee all kitchen operations, ensuring flawless execution of Tatiana's acclaimed dishes while maintaining a ... in high-volume, upscale dining. **Key Responsibilities** + Oversee daily kitchen operations, ensuring standardized recipes, portioning, and presentation are followed… more
    Compass Group, North America (08/15/25)
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  • Chef De Cuisine

    Sage Hospitality Group (Philadelphia, PA)
    …Restaurant & Assembly Rooftop Lounge may be for you. **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation of all food ... products. Responsible for managing the daily operations of the kitchen . Monitors food and labor costs. Assists Executive Chef...hearing to hear equipment timers and communicate with other staff . + Must have excellent vision to see that… more
    Sage Hospitality Group (07/19/25)
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