- Compass Group, North America (New York, NY)
- …consistency, artistry, and attention to detail + Train, mentor, and support cooks and kitchen staff to maintain standards of excellence + Assist with menu ... a critical role in the daily execution of Marcel's kitchen operations. This is a hands-on, knife-in-hand position, ideal...and financial goals + Lead by example on the line during service, ensuring quality, timing, and presentation +… more
- Whitsons Culinary Group (Hamden, CT)
- …and the ability to adjust focus. WORK ENVIRONMENT: + The work is performed primarily in the kitchen and on the serving line + Standing most of the work day is ... Do: + Prep, portion, and serve meals to students and staff + Set up and clean serving stations and kitchen areas + Follow food safety and sanitation procedures +… more
- Compass Group, North America (Indianapolis, IN)
- …time **FOOD UNIT LEAD** position. + **Address** : Touchpoint - 8111 Township Line Road, Indianapolis, IN 46260. _Note: online applications accepted_ _only_ _._ + ... other food-service employees. Creates an enjoyable dining experience for customers, staff and visitors. **Essential Duties and Responsibilities:** + Provides quality… more
- Post Holdings Inc. (Bloomsburg, PA)
- …utilizing systems and feedback on performance by objective quantifiable measures. 7. Assist line and staff management with implementation of safety policies. 8. ... kind of impact that stretches from store shelves to kitchen tables, and food bowls, across the country. **Location...Provide tools for production staff and management to identify hazardous conditions and practices… more
- BrightSpring Health Services (Glendale, CA)
- …supervisory experience preferred + One year experience working in a cafeteria/institutional kitchen preferred About our Line of Business ResCare Community ... our clients across various lines of business. If your passion is managing and developing staff to ensure quality care to help our clients live their best life we… more
- NANA Regional Corporation (Red Dog Mine, AK)
- …breakfast, entrees/soups, salads, salad bar accompaniments, pantry production, maintaining serving line levels, or the cleaning and sanitizing of preparation areas ... departmental policies, practices, and procedures. **Responsibilities** + Performs all main line food production duties with specific items determined by assigned… more
- Cushman & Wakefield (Chicago, IL)
- …exceptional onsite service and ensure a welcoming and seamless experience for staff and guests at our corporate headquarters location in downtown Chicago. This ... spaces (conference rooms, kitchens, etc.). + Monitor and restock office and kitchen supplies; manage inventory and vendor relationships. + Coordinate with building… more
- Westhab, Inc. (Bronx, NY)
- …of the facility. + Supervise and delegate tasks assigned to SSO's, drivers and kitchen staff working on assigned shifts + Monitor access control, and ensure ... in person throughout the building, and provide guidance and support to line staff and subordinates. + Complete monthly security reports + Create incident reports… more
- Northwell Health (New York, NY)
- …objectives. Supervises, hires, trains, disciplines and evaluates the performance of staff . Provides training and in-services regarding cooking techniques, safety and ... volume, etc.). + Plans all menus in collaboration with professional dietary staff , department standards, costs and recipe information; develops recipes and plans… more
- Erie 2-Chautauqua-Cattaraugus BOCES (Alden, NY)
- …+ Assist in the preparation of food portions and prepare cafeteria serving line ; + Serve students and staff from the cafeteria line ... Remove used dishes and assist in the cleaning of counters, plates, pots and other kitchen utensils; + Reports to the Cook Manager; + May include cashier duties and… more
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