• Pastry Cook III

    Marriott (Sarasota, FL)
    …procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and ... disinfect kitchen area; set-up and break-down work station; and follow...security; report accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and… more
    Marriott (09/16/25)
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  • Food Services (Part-Time)

    Mountainland Technical College (Lehi, UT)
    …with care. In this role, you will help craft delicious dishes, operate kitchen equipment, and maintain a clean and safe food preparation environment-all while ... professional and meticulous approach to detail. * Safely use kitchen tools and machinery, including fryers, stoves, mixers, and...experience for all guests. * Support the Food Services Manager by tracking stock levels and helping with inventory… more
    Mountainland Technical College (09/16/25)
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  • Server - Hilton

    Hotel Equities (Harrisburg, PA)
    …ACCURACY. + 10% - INPUT THE ORDER INTO THE POINT-OF-SALE COMPUTER TO INFORM THE KITCHEN OF THE PARTICULARS IN THE ORDER BEING PLACED. + 15% - WHEN COMPLETE, RETRIEVE ... ORDER FROM KITCHEN , CONFIRM ITS ACCURACY, LIFT AND DELIVER TO GUEST...available + Employee Assistance Program + Career Growth Opportunities/ Manager Training Program + Reduced Room Rates throughout the… more
    Hotel Equities (09/16/25)
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  • Dietary Aide

    Peachtree Centre (Gaffney, SC)
    …to assist in food preparation and serving; maintain clean and sanitary conditions in the kitchen and dining areas under the supervision of the Dietary Manager or ... and pans; mop floors in dietary, etc., as assigned. + Clean and maintain kitchen and food preparation equipment as assigned. + Wash, sanitize, and store trays,… more
    Peachtree Centre (09/15/25)
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  • In Room Dining Server

    Marriott (San Francisco, CA)
    …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product ... additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of order. Check in… more
    Marriott (09/14/25)
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  • Cook 2 (PT - HUP Main)

    AVI Foodsystems (Philadelphia, PA)
    …hot catering meals + Preparation of other food items directed by Chef or Manager + Ability to read and produce basic recipes, with supervision, in accordance with ... storage + Ensure and maintain proper sanitation of the kitchen + Use of proper portioning and dietary guidelines...guidelines + Assist in restocking and clean-up of the kitchen and serving line at the end of the… more
    AVI Foodsystems (09/14/25)
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  • Butcher Specialist

    Marriott (Dorado, PR)
    …to recipes, quality standards, presentation standards, and food preparation checklist. Maintain kitchen logs for food safety program compliance and food logs for all ... preparing food. Set-up and break down work stations. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Complete cleaning checklists. Check and… more
    Marriott (09/14/25)
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  • Culinary Intern, FLIK / New York Giants

    Compass Group, North America (East Rutherford, NJ)
    …gives culinary students the opportunity to work in a dynamic and inspirational kitchen culture. Working closely with culinary mentors, FLIK interns have an inside ... experiences. **FLIK CULINARY INTERNS WILL:** + Prepare menu items across all kitchen stations. + Rotate through various stations: pizza/pasta, deli, salad bar,… more
    Compass Group, North America (09/13/25)
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  • Cook II

    Marriott (Tampa, FL)
    **Additional Information** Azure Kitchen **Job Number** 25097195 **Job Category** Food and Beverage & Culinary **Location** The Tampa EDITION, 500 Channelside Drive, ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
    Marriott (09/13/25)
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  • Server at Mountain Social

    Marriott (Aspen, CO)
    …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product ... additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of order. Check in… more
    Marriott (09/13/25)
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