• Chef - Marketplace Cafe - Westchester

    Nordstrom (White Plains, NY)
    Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. In this role, you'll A day in the life + Complete a ... comprehensive Manager in Training program that covers all the ins and outs of running a successful kitchen + Lead the kitchen crew in scratch cooking our… more
    Nordstrom (09/16/25)
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  • First Cook

    Tufts Medicine (Lowell, MA)
    …workers and/or service employees engaged in food operations in the production area/ kitchen . **Minimum Qualifications** 1. Two (2) years of related experience in a ... in eating establishments. 5. Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding… more
    Tufts Medicine (09/14/25)
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  • Administrative Coordinator

    Project Renewal, Inc. (New York, NY)
    …Responsibilities: The Administrative Coordinator, working with the Director and Senior Events Manager , will be responsible for maintaining the smooth running of the ... CBK Events kitchen and back office. Essential Duties and Responsibilities: The...not limited to the following activities: + Liaison between kitchen and drivers to ensure deliveries go out completed… more
    Project Renewal, Inc. (09/12/25)
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  • Cook

    Good Samaritan (Elk Horn, IA)
    …quality improvement of meals prepared and served daily. Responsible for kitchen /dining management as assigned, including delegation of kitchen cleanliness ... notifies supervisors or maintenance staff of problems. Operates dishwashing and kitchen equipment safely. Notifies appropriate staff of problems, uses safe lifting… more
    Good Samaritan (09/04/25)
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  • School Prep Cook

    Adams and Associates (Exeter, RI)
    …supervision and training to kitchen staff in coordination with the Food Service Manager + Other duties as assigned Qualifications + Must be 21 years or older to ... Service Description Are you tired of working in a kitchen for low pay and zero appreciation? Are your...food and beverages for consumption by students. Assists in kitchen clean-up to facilitate sanitizing of all food service… more
    Adams and Associates (09/03/25)
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  • Prep Cook

    Silver Diner Development, LLC (Glen Allen, VA)
    …+ Make Up to $16 Per Hour to start** + Paid Training + Kitchen Skills development program including opportunities for promotion. + Weekends and holiday availability ... to be the heart of our restaurants in the kitchen . As a line cook, you will prepare a...opportunity for growth, including becoming a trainer, supervisor, and manager . Over 60% of our managers and 100% of… more
    Silver Diner Development, LLC (08/21/25)
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  • Line Cook

    Silver Diner Development, LLC (Elkridge, MD)
    …for contagiously friendly, warm, and energetic people to be the heart of our kitchen . You will prepare food from recipes created by award winning Chef Ype Von ... opportunity to learn and grow your skills at each kitchen station as part of our kitchen ...opportunity for growth, including becoming a trainer, supervisor, and manager . Over 60% of our managers and 100% of… more
    Silver Diner Development, LLC (08/21/25)
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  • Sports Arena Suites Lead Cook

    Compass Group, North America (Salt Lake City, UT)
    …SUITES CHEF AND SUPERVISOR, AND WILL BE RESPONSIBLE FOR ASSISTING IN DAILY KITCHEN OPERATIONS, AND ENSURING THAT ALL FOOD ITEMS MEET QUALITY, PRESENTATION, AND ... during high-pressure event setting. + Lead and guide the kitchen line staff during events and service periods. +...+ Must obtain valid Utah Food Handlers Permit or Manager Food Safety Certificate. **Apply to Levy today!** _Levy… more
    Compass Group, North America (08/15/25)
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  • BOH Captain

    Elior North America (Miami, FL)
    …Captain, and Event Manager to maintain seamless operations + Set up kitchen stations, staff areas, and event equipment + Unload trucks; receive, inventory, and ... closely with Culinary Leads and FOH Service Leadership. You will oversee kitchen setup, maintain operational flow, and ensure constant communication between BOH and… more
    Elior North America (08/13/25)
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  • Chef de Cuisine

    Project Renewal, Inc. (New York, NY)
    …Cuisine, along with the Sous Chef, is responsible for overseeing our Events kitchen and staff. Essential Duties and Responsibilities + Managing a commercial ... kitchen (staff, product, inventory, etc.) + Collaborating and problem...Director of CBK, Director of Events, and Senior Events Manager to continue developing the highest quality of culinary… more
    Project Renewal, Inc. (08/08/25)
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