- Marriott (Houston, TX)
- …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
- Barnes & Noble (Eastchester, NY)
- …* Maintain cleanliness of floors, mats, drains, walls, equipment, and shelves in the kitchen area. * Change water in all machines and sinks as required by business ... ensuring proper use of chemical dilutions. * Assist with kitchen deliveries including proper storage, organization, and rotation of...storage areas and report any safety hazards to the manager . * Maintain equipment in accordance with cleaning and… more
- Emory Healthcare/Emory University (Atlanta, GA)
- …nutrition responsibilities of the bionutrition unit including the research metabolic kitchen . Responsible for implementing dietary protocols, managing the metabolic ... kitchen and providing nutritional care or oversight of this...maintenance and + Submits monthly billing to the business manager so studies are billed appropriately. + Prepares reports… more
- Constructive Partnerships Unlimited (Queens, NY)
- …all aspects of food procurement - writes weekly food order and gives to Assistant Manager to type and send to Registered Dietitian for review. Takes direction of any ... when preparing food. Ties long hair back when in kitchen . Maintains handwashing area with dish or hand soap...disposes of old materials. Maintains organization of binder in kitchen . + Responsible for inventory control - orders based… more
- Adams and Associates (Sacramento, CA)
- …use. Responsible for assisting in the preparation of food for meals. Provides kitchen clean-up to facilitate sanitizing of all food service areas.May supervise Job ... Student employees. o Transfers food, supplies and equipment between storage areas and kitchen and/or cafeteria. o Washes, peels and cores fruit and vegetables as… more
- Compass Group, North America (Indianapolis, IN)
- …and emotional stamina - ability to work under pressure in fast paced kitchen environment | Strong organization skills | Strong planning skills - critical skills ... to effectively run kitchen and coordinate tasks | Critical thinking- ability to...5 years' experience as an Executive Chef or Chef Manager . * Prior experience in dining service transitions and… more
- Compass Group, North America (Lexington, KY)
- …4:30 or 5pm, weekend rotation (every 10th weekend or 6 weekends/year as manager on duty), holidays, events and special events, as needed** **Morrison Healthcare** is ... the Executive Chef, you will be responsible for overseeing kitchen operations for a 1000-bed hospital with four retail...sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of… more
- Compass Group, North America (Winterthur, DE)
- …Associates **Position Title: Executive Chef** **Pay 13** **Reports To: General Manager ** **Salary: $85,000 - $105,000** **Other Forms of Compensation:** Bonus Plan ... Chef** , you'll be the driving force behind all kitchen operations, orchestrating fabulous menus for a diverse range...daily. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of… more
- Compass Group, North America (Salt Lake City, UT)
- …ORGANIZATION, FOOD PREP, DISHWASHING, EQUIPMENT CLEANING, AND MAINTAINING CLEANLINESS IN THE KITCHEN AND SERVICE AREAS. THIS ROLE IS ESSENTIAL TO ENSURING SMOOTH ... **Essential Duties and Responsibilities:** + Maintain cleanliness and sanitation of kitchen , service ares including floors, counters, and appliances. + Stock… more
- Adams and Associates (Laurel, MD)
- …Responsible for assisting in the preparation of food for meals. Provides kitchen clean-up to facilitate sanitizing of all food service areas. Schedule:Off Sunday ... RESPONSIBILITIES o Transfers food, supplies and equipment between storage areas and kitchen and/or cafeteria.o Washes, peels and cores fruit and vegetables as… more