• Pastry Chef - The Ritz-Carlton

    Sage Hospitality Group (Chicago, IL)
    …competitive, quality products. Responsible for managing the daily operations of the kitchen . Monitors food and labor costs. Assists Executive Chef in creating and ... standards. + Manage human resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the employees while providing a… more
    Sage Hospitality Group (08/13/25)
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  • Senior Sous Chef

    Marriott (Chicago, IL)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
    Marriott (08/11/25)
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  • Sous Chef

    Omni Hotels (Austin, TX)
    …administrative assistance to the Executive Chef, ensuring effective operation of the kitchen and food production outlet. Responsibilities + Assist in overseeing the ... kitchen and supervise the preparation and presentation of foods...+ Texas Food Handler / Serve Safe certified food manager is required. + Must be able to work… more
    Omni Hotels (08/09/25)
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  • Performance Chef

    Stanford University (Stanford, CA)
    …7 co-op dining, 4 suite dining, 4 branded concepts, athletic dining, a kosher kitchen , late night dining at Lakeside, 8 cafes, 12 vendor partner programs, 1 ... commissary production kitchen , a pub, 3 markets, a sweet shop, 7...Work in conjunction with the unit's designated food service manager to meet revenue and expense goals. CORE DUTIES:… more
    Stanford University (08/07/25)
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  • Food Service Helpers

    Binghamton City School District (Binghamton, NY)
    …This is routine work in preparing and serving food and in cleaning of kitchen equipment. The incumbent is expected to perform all duties needed in the support ... performed under the immediate supervision of either the Cook Manager or form the Food Service Supervisor at the...or by machine + Sweeps, mops, and cleans all kitchen work areas and storage areas + May act… more
    Binghamton City School District (08/01/25)
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  • Food Service Worker, NA-02

    Army Installation Management Command (Honolulu, HI)
    …will be pulled after this first cut-off date at the request of the hiring manager . Local candidates will be reviewed first as PCS is not authorized. If determined ... tasks that requires attention to work operations in a kitchen or dining area following established procedures. Sets up...is finished and returns dishes and food to the kitchen area. Washes tables and counters. Operates, break downs,… more
    Army Installation Management Command (07/31/25)
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  • Food Service Associate

    UHS (Johnson City, NY)
    …meals, delivering trays to patients, maintaining food safety standards, and keeping kitchen and dining areas clean and organized. Your work helps ensure patients ... upon basis. Working hours will be assigned by your manager . Compensation Range: per hour, depending on experience This...and service utensils + Maintain a clean and safe kitchen environment by following safe food handling protocols and… more
    UHS (07/15/25)
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  • Cook

    ASM Global (Grand Rapids, MI)
    …public assembly facilities has an excellent and immediate opening for an Assistant Catering Manager at the Van Andel Arena, Grand Rapids, MI. Cooks report to the ... all quality standards, department rules, policies and proceduresUtilizes and sets up kitchen equipment to prepare food items such as: knives, slicers, whips, pots,… more
    ASM Global (07/08/25)
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  • Senior Executive Chef

    University of Michigan (Ann Arbor, MI)
    …**Operational Leadership (30%)** + Exercises administrative supervision over the Operations Manager , Sous Chefs, chef assistants, cooks, and other food service ... necessary adjustments consistent with attaining unit goals. + Manages food, kitchen supplies, equipment purchases, and inventory using the approved management… more
    University of Michigan (09/16/25)
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  • Senior Cook

    City of New York (New York, NY)
    …at our Crossroads Detention Center. Under general supervision of the Food Service Manager & Director, the Senior Cook will be responsible for the preparation and ... serving of food, maintaining regular kitchen operations, and supervising Cooks, institutional aides, stock workers,...shortages. - At the direction of the Food Service Manager and/or Nutritionist, provide special or therapeutic diets for… more
    City of New York (09/11/25)
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