- ARAMARK (Chicago, IL)
- …programs, please visit **Aramark Student Nutrition.** The Executive Chef Manager oversees comprehensive culinary operations with a hands-on approach, ensuring ... development through training, coaching, and employee recognition. The Executive Chef Manager fosters strong client and guest relationships by coordinating internal… more
- Adams and Associates (Edinburgh, IN)
- …training to kitchen staff in coordination with the Food Services Manager . RESPONSIBILITIES: + Oversees food serving, dining room activities and student conduct. ... planned menu. Ensures sufficient food is prepared, minimizing waste. Participates in kitchen clean-up to facilitate sanitizing of all food service areas. MANAGEMENT… more
- Army Installation Management Command (Carlisle, PA)
- …resume. Responsibilities Performs a variety of routine manual tasks in a kitchen or dining area following established procedures. Sets up glasses, silverware, ... and cleans all equipment assigned to the area for food preparation. Clean kitchen equipment such as worktables, sinks and refrigerators. Separates food waste and… more
- ASM Global (Pensacola, FL)
- …food items while maintaining food costs and budget goals + Maintain all kitchen equipment cleanliness and maintenance + Support all kitchen and stewarding ... + Assist with taking monthly inventory + Responsible for kitchen in absence of Executive Chef + Other duties...adhere to local Health Department code + Current ServSafe Manager Certification EDUCATION AND/OR EXPERIENCE: + Minimum of four… more
- Chicken Salad Chick (Johnson City, TN)
- Assists the restaurant General Manager and Assistant Manager in the operation of a Chicken Salad Chick restaurant in a manner that will provide our guest with a ... of Guest Service and Shift Management. ESSENTIAL FUNCTIONS: * As the Manager on Duty, ensures compliance with established food standards, food quality, preparation… more
- ASM Global (San Antonio, TX)
- …POSITION: Food & Beverage SupervisorDEPARTMENT: Food & BeverageREPORTS TO: Concessions Manager & Director of Food & BeverageFLSA STATUS: Part-time Hourly, Non-Exempt ... are addressed + Coordinates activities and facilitates meetings with kitchen staff, catering staff and various service contractors for...and concession stand sponsor activations + Act as Department Manager and/or Manager on Duty for events,… more
- Tufts Medicine (Boston, MA)
- …in eating establishments. 5. Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding ... and requisition supplies and equipment. 7. Opens and closes kitchen . Ensures the uninterrupted supply of food to the...with department leadership. 8. Monitors quality of food, alerting Manager of foods which appear substandard or spoiled. 9.… more
- Tufts Medicine (Haverhill, MA)
- …in eating establishments. 5. Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding ... and requisition supplies and equipment. 7. Opens and closes kitchen . Ensures the uninterrupted supply of food to the...with department leadership. 8. Monitors quality of food, alerting Manager of foods which appear substandard or spoiled. 9.… more
- Penn Medicine (Lancaster, PA)
- …Must have an indepth knowledge of how units operate and of all jobs in the kitchen so effective changes in daily assignments can be made when there are call outs or ... + Must be able to open and close the kitchen and take full responsibility of the kitchen...a Patient Care Host Hostess , or as a manager of a cafeteria or dining room of a… more
- Sunrise Senior Living (Staten Island, NY)
- …all food safety and sanitation requirements and maintaining a safe and orderly kitchen . Responsible to effectively manage all food production in the absence of the ... according to food safety standards and regulations. + Maintain clean and organized kitchen , storage, and work areas. + Complete assigned cleaning duties and ensures… more