- Carle Health (Peoria, IL)
- …Sanitation Manager (FSSM) within 3 months - Varies, Education: Associate 's Degree: Culinary Arts, Work Experience: Responsibilities Quality Control + Supports ... of Sous Chef involves significant responsibility, including managing the operations of the kitchen in assistance with the Executive Chef. A Sous Chef must be able… more
- Omni Hotels (Fort Lauderdale, FL)
- …Front of the House Manager . + Conducts daily meetings with servers and kitchen staff to discuss additions to menu and to resolve any operation concerns. + Knows ... This individual will report to the Executive Chef and will work alongside kitchen leadership to provide high quality banquet items that exceed the expectations of… more
- ABM Industries (Moreno Valley, CA)
- …the department. + Manages and ensures completion of all required Registered Dietitian kitchen oversight tasks per Kaiser and ABM standards and cadence. These tasks ... not limited to the following: Food safety audits, recipe reviews, catering associate shadowing, tray line audits, test tray audits, patient order reviews, patient… more
- Compass Group, North America (Sunnyvale, CA)
- …for great food and hospitality + General culinary knowledge of basic kitchen practices, protocols and procedures + Manages time effectively and prioritizes tasks ... positions offer the following benefits** to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity… more
- NBC Universal (Orlando, FL)
- …to opening and closing duties, identifying and reporting repair and maintenance of kitchen equipment. Remains in strict accordance with the Department of Health and ... Professional Food Managers certification and Nevada state certifications are required. EDUCATION + Associate 's degree is preferred. EXPERIENCE + 2 - 3 years of food… more
- Marriott (Naples, FL)
- **Additional Information** Garde Manager **Job Number** 25133257 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Naples Tiburon, 2600 ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
- Omni Hotels (Charlotte, NC)
- …This individual will report to the Executive Chef and will work alongside kitchen leadership to provide high quality banquet items that exceed the expectations of ... will be responsible for all areas of the Banquet Kitchen operations. This leader will ensure a high standard...managing schedules, ordering and inventory, payroll, service recovery and associate relations matters required. + Ability to clearly and… more
- Omni Hotels (Hot Springs, VA)
- …Front of the House Manager . + Conducts daily meetings with servers and kitchen staff to discuss additions to menu and to resolve any operation concerns. + Knows ... the Sous Chef and ensures effective operation of the kitchen and food production outlets and to prepare daily...all small wares are to be provided by the associate ) + Oven, grill/stove burners, microwave appliances, steamers and… more
- Omni Hotels (Charlottesville, VA)
- …This individual will report to the Executive Chef and will work alongside Kitchen leadership to provide high quality banquet items that exceed the expectations of ... The Sous Chef will be responsible for all areas of the Banquet Kitchen operations.This leader will ensure a high standard of cleanliness and hygienic practice… more
- West Irondequoit CSD (Rochester, NY)
- …for the HHFKA, and must be able to vocalize this if asked by your cafeteria Manager . + Cleans kitchen and dining room area. + Serves as cashier on student ... District schools to provide coverage, as needed. REQUIREMENTS: Working knowledge of kitchen procedures involving simple, routine, manual work in the preparation and… more