- Sanford Health (Sioux Falls, SD)
- …customer problems and complaints. Any other tasks assigned by Food and Beverage Manager . **Qualifications** Associate 's degree (AA); or two to three years of ... manages food preparation for a specific area of the kitchen . Supervises and ensures production of consistently high quality...consistent basis. Monitors and checks the maintenance of all kitchen equipment daily. Must comply with food safety and… more
- Southeast Polk Community School District (Altoona, IA)
- …quantity cooking experience. + Ability to obtain ServSafe certification and complete New Manager Training within the first six-months to one year of employment. + ... HACCP SOPs and as instructed by the Head Cook. + Operate and clean kitchen equipment following manufacturer's instructions or as instructed by the Head Cook. +… more
- Sage Hospitality Group (Chicago, IL)
- …moments to life for our guests and each other. **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation of all food for the ... quality products. Position is responsible for managing the daily operations of the kitchen . Monitors food and labor costs. Assists Executive Chef in creating and… more
- Compass Group, North America (Indianapolis, IN)
- …and emotional stamina - ability to work under pressure in fast paced kitchen environment | Strong organization skills | Strong planning skills - critical skills ... to effectively run kitchen and coordinate tasks | Critical thinking- ability to...5 years' experience as an Executive Chef or Chef Manager . * Prior experience in dining service transitions and… more
- Compass Group, North America (Lexington, KY)
- …4:30 or 5pm, weekend rotation (every 10th weekend or 6 weekends/year as manager on duty), holidays, events and special events, as needed** **Morrison Healthcare** is ... the Executive Chef, you will be responsible for overseeing kitchen operations for a 1000-bed hospital with four retail...Time Off (varies by site/state) + Personal Leave + Associate Shopping Program + Health and Wellness Programs +… more
- Compass Group, North America (Winterthur, DE)
- …Associates **Position Title: Executive Chef** **Pay 13** **Reports To: General Manager ** **Salary: $85,000 - $105,000** **Other Forms of Compensation:** Bonus Plan ... Chef** , you'll be the driving force behind all kitchen operations, orchestrating fabulous menus for a diverse range...Off + Holiday Time Off (varies by site/state) + Associate Shopping Program + Health and Wellness Programs +… more
- Compass Group, North America (Salt Lake City, UT)
- …ORGANIZATION, FOOD PREP, DISHWASHING, EQUIPMENT CLEANING, AND MAINTAINING CLEANLINESS IN THE KITCHEN AND SERVICE AREAS. THIS ROLE IS ESSENTIAL TO ENSURING SMOOTH ... **Essential Duties and Responsibilities:** + Maintain cleanliness and sanitation of kitchen , service ares including floors, counters, and appliances. + Stock… more
- Sage Hospitality Group (Chicago, IL)
- …competitive, quality products. Responsible for managing the daily operations of the kitchen . Monitors food and labor costs. Assists Executive Chef in creating and ... standards. + Manage human resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the employees while providing a… more
- Sage Hospitality Group (Estes Park, CO)
- **Why us?** The Stanley Hotel is seeking a visionary Assistant General Manager to lead our team. Nestled in the majestic Rocky Mountains in Estes Park, Colorado, The ... The Stanley Hotel is no exception. As Assistant General Manager , you'll shape experiences that reflect the rich history...regarding the service of food and beverage. + Keep kitchen area & all storage areas clean according to… more
- State of Michigan (Whitmore Lake, MI)
- …acts as the Person -in -Charge in the absence of the Food Service Manager . This involves directly overseeing and managing the preparation and serving of three meals ... and Domestic Aids, the position operates in collaboration with the Food Services Manager and other staff to ensure that adequate food supplies are available, food… more