- Omni Hotels (Oklahoma City, OK)
- …items on prep list following standard operating procedure or otherwise as told by manager + Work closely with wait staff to exceed guest expectation + Supervise ... daily food preparation for assigned areas; train and develop kitchen staff + Prep, stock, and rotate line to...table, tilt kettle, and flat top grill + Prior kitchen supervisory experience preferred + Culinary degree and/or formal… more
- The Salvation Army (Portsmouth, OH)
- …The Salvation Army by maintaining standards as it pertains to current kitchen safety protocols and food distribution ministries Responsibilities -Prepare and Serve ... food safety standards. -Maintain cleanliness, sanitization, and order in kitchen and serving area. -Plan and adhere to a...+ Must be servsafe food handler certified (servsafe food manager preferred) + Punctual + Ability to work independently… more
- The Salvation Army (Cleveland, OH)
- Overview Supports the kitchen by insuring proper and safe handling, holding, serving and storage of food. Maintains cleanliness of kitchen area. Starting rate of ... supplies and stock ware. + Provide assistance to the cook and dishwasher and stock worker. + Conduct the...not available. + Responsible for the cleanliness of the kitchen area, equipment and all shelves during and at… more
- Beth Israel Lahey Health (Needham, MA)
- … kitchen staff. Assumes the duties of the production manager when necessary. **Essential Responsibilities:** Prepares all breakfast and lunch entrees ... Description:** **Job Summary:** Under the supervision of the Production Manager /director prepares various food items needed to respond to...kitchen staff in the absence of the production manager . Assigns duties to cold food, functions, and dish… more
- Beth Israel Lahey Health (Boston, MA)
- …the morning/week-end kitchen staff. Assumes the duties of the production manager when necessary. The Food Services Department is a dynamic place to work ... in people's lives.** Under the supervision of the Production Manager /director prepares various food items needed to respond to...kitchen staff in the absence of the production manager . Assigns duties to cold food, functions, and dish… more
- Skywalker Properties Ltd. (Nicasio, CA)
- …offerings. The culinary team is accountable for overall success of the daily kitchen operations through assistance and support to the management team of the ... of food items and that proper rotation of product occurs. + Wash and disinfect kitchen area, tables, tools, knives, and equipment as needed or as directed. + Follow… more
- Army Installation Management Command (Fort Lee, VA)
- …stores leftovers according to established procedures. Operates a variety of kitchen equipment using different heat sources. Disassembles, cleans and assembles ... work under pressure. Working Conditions: Work is performed in kitchen areas, which are well lighted but are often...standing register; applicants will be sent to the hiring manager as needed. Additional referrals may be made from… more
- ASM Global (UT)
- …up, cleanliness and organization of the Pastry Department and bakery areas at all kitchen locations. * Seeks to maintain knowledge of industry trends in the world of ... * The Pastry sous Chef must act as a Manager , team leader and motivator for the Pasty Department...as necessary. Utilizes leftovers whenever possible. * Ensures that kitchen equipment is clean and in working order, reports… more
- Marriott (Forest Heights, MD)
- …Entertainment** **JOB DESCRIPTION** **Job Title:** Culinary II **Department:** F&B Banquet Kitchen , F&B Outlet **Company:** Gaylord Hotels **Reports To:** Exec Chef ... organize walk-in coolers, food production areas, equipment and general kitchen areas. 5. Read tickets from the printer and...from the printer and produce product as described by manager and as shown in information books provided. 6.… more
- University of Utah Health (Salt Lake City, UT)
- …diet orders, etc. + Adheres to manufacturer instructions and standard hospital kitchen procedures when operating machinery and equipment used in cooking including ... develop, modify, or experiment with hospital recipes and cooking procedures to improve kitchen output or services. **Knowledge / Skills / Abilities** + Ability to… more