• Substitute Food Service PT

    Waterford Public Schools (Waterford, CT)
    …following all safety & sanitation protocols as required. The successful candidates will assist the cook manager in the kitchen with multiple job duties as ... assigned; ensure all kitchen equipment, utensils & prep areas are cleaned and sanitized. Waterford Public Schools serves approximately 2,400 students in grades… more
    Waterford Public Schools (08/23/25)
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  • Dishwasher

    ASM Global (Shreveport, LA)
    …Under direction of the Executive Chef and Sous Chef, the Part Time Cook primary responsibilities included the following functions in accordance with ASM policies. ... glassware, flatware, pots, and/or pans using dishwashers or by hand. + Maintain kitchen work areas, equipment, and utensils in clean and orderly condition. + Place… more
    ASM Global (08/22/25)
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  • In-Room Dining Server

    Marriott (Bellevue, WA)
    …the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, dietary ... needs, and special requests to the kitchen . Record transaction in MICROS system at time of...procedures; report accidents, injuries, and unsafe work conditions to manager ; and complete safety training and certifications. Ensure uniform… more
    Marriott (08/20/25)
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  • Dietary Aide

    Peachtree Centre (Gaffney, SC)
    …in the kitchen and dining areas under the supervision of the Dietary Manager or Cook . Essential Job Functions; + Assist in the preparation and serving ... and pans; mop floors in dietary, etc., as assigned. + Clean and maintain kitchen and food preparation equipment as assigned. + Wash, sanitize, and store trays,… more
    Peachtree Centre (08/16/25)
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  • General Food Service Worker at HS

    Central Dewitt Community Schools (De Witt, IA)
    …Some cooking + Sweeping and mopping the floors + Helping where needed in the kitchen . All other assignments designated by the Manager and Nutrition Director Must ... would also be the backup for various other positions in the kitchen including cashier and head cook . Flexibility with hours is key. If you have questions, please… more
    Central Dewitt Community Schools (08/13/25)
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  • Home Health Aide

    Nuvance Health (Danbury, CT)
    …knowledge of special diets, diet restrictions, and techniques to maintain sanitary kitchen conditions to prevent food-borne illnesses. 4. Assists the patient with ... in patient condition that require notification to the patient's registered case manager . Takes vital signs to include temperature, pulse, heart rate, respiratory… more
    Nuvance Health (07/24/25)
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  • Barback

    Access Dubuque (Dubuque, IA)
    …within the facility. **ORGANIZATIONAL RELATIONSHIPS** + Reports to: Food & Beverage Manager **SPECIFIC DUTIES AND RESPONSIBILITIES** + Deliver supplies to bar area + ... Worker Sunnycrest Manor Screen Printer Sedona Staffing Services Technical Product Manager McGraw Hill Licensed Practical Nurse (LPN) Sunnycrest Manor Kitchen more
    Access Dubuque (09/11/25)
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  • Food Service Worker Lead

    ARAMARK (Fulton, MO)
    …Coordinate and assist in setting up and breaking down stations designated by the manager . + Cook and otherwise prepare foods according to recipes and directions. ... in concessions, catering, and special events required by your manager + Perform task as requested by your ...lifting/transporting hot food items + Ability to work inside kitchen area, interact with heated equipment, steam, loud noise,… more
    ARAMARK (08/08/25)
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  • Food Court Lead

    Festival Foods (WI)
    …Job Summary Join Festival Foods as a Food Court Lead! Reports To: Food Court Manager Love the fast pace of a restaurant, food service, or fast food environment? ... to ensure smooth daily operations. + Support Success:Assist the Food Court Manager with scheduling, inventory management, and achieving sales goals. + Offer… more
    Festival Foods (09/13/25)
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  • Executive Chef

    Healthcare Services Group, Inc. (Murphy, NC)
    …Position Summary + Executive Chef - In the absence of the Account Manager , the Executive Chef assumes the responsibility of managing and supervising the dining ... varying shifts as needed. + Reporting - Assist Account Manager in maintaining records of income and expenditures, food,...in-servicing staff to meet HCSG standards, including touring the kitchen several times per day to assess work quality… more
    Healthcare Services Group, Inc. (09/12/25)
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