• Food Service Worker/Short Order Cook INT

    Coast Guard Community Services Command (New London, CT)
    …Until Filled Work Schedule: Intermittent (0-19hrs/wk) Position: Food Service Worker/Short Order Cook 04 Salary: $19.54/hour Who May Apply: All Sources Location: New ... in serving dishes in steam carts and food trucks. Washes and cleans kitchen equipment and work area. Keeps refrigerators, grills, equipment and working area clean.… more
    Coast Guard Community Services Command (11/28/25)
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  • Cook - Hospital Services (Per diem)

    Hartford HealthCare (Mansfield Center, CT)
    …do, knowing every moment matters here. We invite you to become part of Connecticut's most comprehensive healthcare network. Natchaug Hospital is Eastern ... and cost containment standards. Reports to appropriate Food Services Manager . * Associates Degree required. * Culinary Certification of...of employment. * Minimum 2 years experience as a cook in a large volume institution preferred. * Ability… more
    Hartford HealthCare (09/09/25)
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  • Sushi Cook II

    Marriott (Marco Island, FL)
    …and mix ingredients according to recipes or personal judgment. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Serve food in proper portions onto proper receptacle. Use kitchen tools safely and appropriately. Wash and disinfect ...correctness of the temperature of appliances and food. Notify manager if a product does not meet specifications. Communicate… more
    Marriott (11/21/25)
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  • SEIU Cook I

    University of Rochester (Rochester, NY)
    …York, United States of America, 14642 **Opening:** Worker Subtype: Regular Time Type: Part time Scheduled Weekly Hours: 32 Department: 500069 Food & Nutrition Svcs- ... Kitchen Work Shift: UR - Day (United States of...SUPERVISION AND DIRECTION RECEIVED: Under supervision of Food Production Manager (FPM) or other designated authority. SUPERVISION AND DIRECTION… more
    University of Rochester (11/23/25)
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  • SPARK Concessions Cook

    ASM Global (Albuquerque, NM)
    …Food & Beverage REPORTS TO: F&B Supervisor/ Manager FLSA STATUS: Part -time, Hourly Summary Concessions Cook is responsible for preparing and serving ... quality standards, department rules, policies and procedures + Utilizes and sets up kitchen equipment to prepare food items + Packages all products to proper… more
    ASM Global (09/19/25)
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  • Specialty Cook

    Marriott (Naples, FL)
    …and mix ingredients according to recipes or personal judgment. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Serve food in proper portions onto proper receptacle. Use kitchen tools safely and appropriately. Wash and disinfect ...correctness of the temperature of appliances and food. Notify manager if a product does not meet specifications. Communicate… more
    Marriott (11/27/25)
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  • Cook II

    Rochester Institute of Technology (Rochester, NY)
    **9991BR** **Position Title:** Cook II **Organization:** Aux-Dining **Job Responsibilities:** RIT Catering is the premier catering service on the RIT Campus ... throughout specific shift + Assist Sous chef and Assistant Manager in maintaining proper labeling, rotation, and storage of...to provide coverage on the line and in the kitchen at high volume periods and/or staffing shortages +… more
    Rochester Institute of Technology (11/26/25)
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  • Teppanyaki Cook

    Marriott (Lahaina, HI)
    …**Schedule** Part Time ... and mix ingredients according to recipes or personal judgment. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
    Marriott (10/16/25)
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  • Pastry Cook II

    Marriott (Fort Lauderdale, FL)
    …**Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and ... procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and… more
    Marriott (11/26/25)
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  • Banquet Line Cook

    IHG (Cleveland, OH)
    …from many places. The sights, sounds, scents and as importantly the food. As Cook / Commis Chef, your passion for presentation and dedication to delivering flavour ... into memorable meals for every guest. + Own your kitchen - keep on top of supplies and equipment,...and minimise waste. + Tell your supervisor or duty manager about any unsafe equipment, low supplies or safety… more
    IHG (11/18/25)
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