• Banquet Sous Chef

    Omni Hotels (Charlottesville, VA)
    …This individual will report to the Executive Chef and will work alongside Kitchen leadership to provide high quality banquet items that exceed the expectations of ... will be responsible for all areas of the Banquet Kitchen operations.This leader will ensure a high standard of...duties as assigned including assisting restaurant cooks and staff. Qualifications + Candidate is required to have at least… more
    Omni Hotels (08/12/25)
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  • Universal Worker

    Presbyterian Villages of Michigan (Flint, MI)
    …Also maintain cleanliness of resident rooms/units and common areas including kitchen and laundry. Assist food service department including the preparation, service ... in resident chart, use judgment to report changes in client condition to manager or supervisor for review. 3. Guide, direct, and assist residents with maintaining… more
    Presbyterian Villages of Michigan (09/10/25)
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  • Restaurant Cleaner - Switchgrass Landing

    Omni Hotels (Corpus Christi, TX)
    …all times when kitchen equipment not in working order to a supervisor/ manager assigned. + Assist kitchen /stewarding staff when needed. + Complete cleanliness ... be your perfect match. Job Description To assist the kitchen /stewarding departments in the detail deep cleanliness of all...basis to be signed off by next day opening manager /supervisor. + Following safety guidelines and proper usage of… more
    Omni Hotels (08/26/25)
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  • Nutritional Food Service Aide

    Educational Alliance, Inc. (New York, NY)
    …and occasionally flex work hours as your immediate supervisor or task manager deem necessary. Required Qualifications and Experience: To effectively perform ... and temperature-checking food for safe consumption, working with Directors and Kitchen staff to modify menus, conducting inventory, ensuring on-time delivery of… more
    Educational Alliance, Inc. (09/13/25)
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  • Culinary Specialist- Sous Chef - Hourly…

    ARAMARK (Newark, DE)
    …safety, and other matters relating to the efficient operation of the unit. ** Qualifications ** + Ability to lead kitchen operation in Head Chef?s absence. ... Head Chef, to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description....must be reported to the Head Chef or unit Manager + To assist in crafting all menu cycles… more
    ARAMARK (09/06/25)
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  • Steward

    Sage Hospitality Group (Portland, OR)
    kitchen floors as requested and at end of each shift, cleans all kitchen work surfaces as regularly scheduled by manager including walls, ceilings, hoods, ... us?** **The Bidwell Hotel** and **High Horse Restaurant + Bar** are seeking a ** Kitchen Steward** to join our team. The ideal candidate will be energized by the… more
    Sage Hospitality Group (09/03/25)
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  • Prep Cook

    Sage Hospitality Group (Denver, CO)
    …an elegant and inspirational stay and invite locals to enjoy the renowned Toro Latin Kitchen & Lounge restaurant. Take a seat and let the Latin American flavors at ... broilers, ovens, grills, fryers and a variety of other kitchen equipment. + Understands and complies consistently with our...other related duties as assigned by the chef or manager -on-duty. + Return all food items not used on… more
    Sage Hospitality Group (08/26/25)
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  • Atticus Prep Cook

    Atticus Market (New Haven, CT)
    …include: + Completing all tasks, in order, on the prep list from the Head Chef or other kitchen manager + Filling the morning par of grab & go items to be sold ... cook is responsible for providing a supportive role to kitchen staff in the preparation of meals and ingredients....to move at a fast pace. Prep Cook Preferred Qualifications : + Manual dexterity to operate cooking tools such… more
    Atticus Market (07/25/25)
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  • Chinese Cuisine Cook- Buffet

    Atlantis Casino Resort Spa (Reno, NV)
    …inventory levels and communicate any shortages or excesses to the sous chef or kitchen manager . + Taste and evaluate dishes for flavor, seasoning, and quality ... sanitation procedures to ensure food safety and quality. + Collaborate with fellow kitchen staff to ensure efficient production and timely service. + Utilize various… more
    Atlantis Casino Resort Spa (06/24/25)
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  • Sous Chef - Bob's Steak & Chop House

    Omni Hotels (Nashville, TN)
    …Front of the House Manager . + Conducts daily meetings with servers and kitchen staff to discuss additions to menu and to resolve any operation concerns. + Knows ... Chef is responsible for the efficient and effective running of the kitchen and food production outlets. Responsibilities + Deliver consistent high-quality product to… more
    Omni Hotels (09/04/25)
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