• Full-Time Sr Asst Supervisor Food Service…

    The Hershey Company (Hershey, PA)
    …required * Scheduling experience is preferred but not required * Previous experience as a Kitchen Manager , Restaurant Manager , Head Chef, or experience in a ... the Hershey's Chocolate World kitchens. They ensure that the kitchen runs smoothly, maintain food quality, and adhere to...employees can provide the best possible service * Conduct pre- shift meetings, check-in employees at start of shift more
    The Hershey Company (09/02/25)
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  • AM Cook

    Sage Hospitality Group (Denver, CO)
    …and closing checklists. + Refer to Daily Prep List at the start of each shift for assigned duties. + Prepares a variety of meats, seafood, poultry, vegetables and ... broilers, ovens, grills, fryers and a variety of other kitchen equipment. + Understands and complies consistently with our...other related duties as assigned by the chef or manager -on-duty. + Return all food items not used on… more
    Sage Hospitality Group (08/27/25)
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  • Prep Cook

    Sage Hospitality Group (Denver, CO)
    …and closing checklists. + Refer to Daily Prep List at the start of each shift for assigned duties. + Prepares a variety of meats, seafood, poultry, vegetables and ... broilers, ovens, grills, fryers and a variety of other kitchen equipment. + Understands and complies consistently with our...other related duties as assigned by the chef or manager -on-duty. + Return all food items not used on… more
    Sage Hospitality Group (07/28/25)
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  • Chinese Cuisine Cook- Buffet

    Atlantis Casino Resort Spa (Reno, NV)
    …inventory levels and communicate any shortages or excesses to the sous chef or kitchen manager . + Taste and evaluate dishes for flavor, seasoning, and quality ... sanitation procedures to ensure food safety and quality. + Collaborate with fellow kitchen staff to ensure efficient production and timely service. + Utilize various… more
    Atlantis Casino Resort Spa (06/24/25)
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  • Sous Chef

    Marriott (Charlotte, NC)
    …**CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures compliance with all Food & ... **Additional Information** Dogwood Restaurant - Evening Shift **Job Number** 25140279 **Job Category** Food and Beverage & Culinary **Location** The Westin… more
    Marriott (08/28/25)
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  • Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    …**CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures compliance with all Food & ... **Additional Information** Evening Shift **Job Number** 25116964 **Job Category** Food and...**JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks… more
    Marriott (07/18/25)
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  • Restaurant Team Member / Team Leader

    Chicken Salad Chick (Hopkinsville, KY)
    …Service and Shift Management. **Essential Responsibilities** + Assist the General Manager and Assistant Manager in the daily operation of the restaurant ... and perform all duties at assigned station(s) in the kitchen or service area **Team Leader** **Job Summary** The...position assignments, disciplinary actions (as needed when acting as Manager on Duty), execution of shift operations… more
    Chicken Salad Chick (08/07/25)
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  • Ann Arbor Chef

    Slows Bar BQ (Ann Arbor, MI)
    …Maintain daily shift logs + Communicate consistently with the General Manager , Corporate Executive Chef and owners. AAP/EEO Statement Our client provides equal ... a highly motivated and experienced leader to helm the kitchen of our new Ann Arbor restaurant. The ideal...Strong computer/technology skills are required. + Current ServSafe Foodservice Manager Certification is required. + At least 2 years'… more
    Slows Bar BQ (08/29/25)
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  • Cook Coordinator/Cook Coordinator

    State of Minnesota (Park Rapids, MN)
    …Douglas Lodge/ Mary Gibbs. + Oversee proper food handling and sanitation procedures for kitchen staff. + Provide feedback to Manager regarding the needs of the ... Trails Reg 1 / Itasca State Park + **Work Shift /Work Hours** : Rotating Shift + **Days...staff coordinator as well as provide oversight and perform kitchen lead worker duties. The anticipated season dates are… more
    State of Minnesota (07/13/25)
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  • Sous Chef

    Marriott (Miami, FL)
    …**CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures compliance with all Food & ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (09/13/25)
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