• Cook II (On Call)

    Marriott (Seattle, WA)
    …Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
    Marriott (09/10/25)
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  • Emergency Service Head Veterinarian

    BluePearl (New York, NY)
    …our team at our **Midtown Manhattan** hospital serving greater Manhattan, including Hell's Kitchen , the Upper West Side, and the areas around Central Park. The ... Emergency Service Head is a clinically practicing manager of the hospital's ER Clinician team. As supervisor to ER Clinicians, the role is responsible for all… more
    BluePearl (09/10/25)
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  • Supervisor of Dining Services

    Elderwood (Williamsville, NY)
    …with overseeing the daily operations of the dining service department including the kitchen , dish room, food storage areas, and dining rooms. 2. Adheres to state ... Hospitality Management, or related field preferred + Certified Dietary Manager preferred + Demonstrated supervisory experience preferred + Experience with… more
    Elderwood (09/09/25)
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  • Area Leader of Growth

    Raising Cane's (New York, NY)
    …NRO training. The physical work environment includes working in a fast-paced kitchen and interacting with and serving customers. This requires extended periods of ... + Assists with identification of NRO training talent and facilitates crewmember and manager focus group sessions + Audits all facets of operations and delivers… more
    Raising Cane's (09/09/25)
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  • On Call Banquet Server

    Marriott (Phoenix, AZ)
    …additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Ensure courses are cleared and tables are properly crumbed. Respond to ... procedures; report accidents, injuries, and unsafe work conditions to manager ; and complete safety training and certifications. Ensure uniform...extended period of time or for an entire work shift . Move, lift, carry, push, pull, and place objects… more
    Marriott (09/09/25)
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  • Production Cook, Food & Nutrition Services

    Boston Public Schools (Boston, MA)
    …majority of schools have full service kitchens with a full time cafeteria manager and subordinate staff. The remaining schools and programs are satellite sites ... storage facilities, are sanitary, neat and organized. + Cleans kitchen equipment and all work surfaces and areas, including...to stand and exert fast-paced mobility for the entire shift . Must have a good sense of balance, be… more
    Boston Public Schools (09/09/25)
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  • SEIU Cook I

    University of Rochester (Rochester, NY)
    …Time Type: Part time Scheduled Weekly Hours: 32 Department: 500069 Food & Nutrition Svcs- Kitchen Work Shift : UR - Day (United States of America) Range: UR ... items. SUPERVISION AND DIRECTION RECEIVED: Under supervision of Food Production Manager (FPM) or other designated authority. SUPERVISION AND DIRECTION EXERCISED:May… more
    University of Rochester (09/08/25)
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  • Dishwasher - Monday Night Brewing's The Grove

    Monday Night Brewing (Atlanta, GA)
    …and Bronze medal at Great American Beer Fest (2017) Reports to: + General Manager High-Level Goals: + Successfully support the kitchen and guests with ... for demonstrating an eye for cleanliness and keeping dishes/utensils clean for each shift and throughout. Rated by our employees as one of the Atlanta Journal… more
    Monday Night Brewing (09/07/25)
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  • Hospitality Executive Banquet Chef

    Vail Resorts (Breckenridge, CO)
    …of a lifetime. Executive Chefs are visionary managers responsible for kitchen operations, promoting teamwork amongst staff, maintaining performance goals and ... + annual bonus + Employment Type: Year Round + Shift Type: Full Time hours available + Minimum Age:...GED equivalent required; Culinary degree or certification preferred + Manager food handler Serv Safe certification or regional equivalent… more
    Vail Resorts (09/06/25)
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  • Triplex Senior Banquet Chef

    Marriott (Lake Buena Vista, FL)
    …Ensures and maintains the productivity level of employees. * Supervises banquet kitchen shift operations. * Establishes and maintains open, collaborative ... policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. * Develops banquet, seasonal… more
    Marriott (09/06/25)
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