- Compass Group, North America (Chandler, AZ)
- …career with Eurest. **Job Summary** As the Executive Chef, you will lead kitchen operations in a dynamic corporate cafe environment. You'll ensure a safe, sanitary, ... evaluate meals to ensure quality and consistency. + Train kitchen staff in food preparation, equipment use, food safety,...accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed… more
- The Walt Disney Company (Kapolei, HI)
- …park admission and much more! Cast Members working in entry level culinary positions are responsible for execution of all menu categories and specific recipes for ... deep fat fryer, serving table, waffle iron, griddle, skillets and other standard kitchen equipment + Ability to prepare products according to recipe guidelines +… more
- Tommy Bahama (Newport Beach, CA)
- …for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral ... - Promote a learning and training environment for all kitchen member through hands on approach focusing on proper...service success + Set the course - Responsible for kitchen operations and to ensure the kitchen … more
- Compass Group, North America (Salt Lake City, UT)
- …and recycling receptacles and ensuring proper disposal. + Floor Maintenance: Keeping kitchen floors clean and dry, including sweeping and mopping. + Assisting with ... safety guidelines and sanitations procedures. + Reporting issues: Notifying the kitchen supervisor of any sanitation or equipment issues. + Maintaining dishwashing… more
- Compass Group, North America (Portland, OR)
- …process-driven leader who understands that a strong safety culture and a supportive kitchen community are the foundation of everything we do. You lead by example, ... at every station * Develop, implement, and manage production systems and kitchen processes to improve efficiency, accuracy, and consistency * Assist in coordinating… more
- Compass Group, North America (Portsmouth, NH)
- …Summary** **Working as the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the ... sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of...accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed… more
- Marriott (Nashville, TN)
- …$63,000-$87,000 Annually **Bonus Eligible:** Y **JOB SUMMARY** Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room ... back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (eg, dishwashers, kitchen … more
- Vail Resorts (Keystone, CO)
- …experience, and wellness benefits to fuel your success. Candidates for year-round positions are reviewed on a rolling basis. Applications will be accepted up ... are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork among staff, and maintaining food quality and… more
- Johnston Community School District (Johnston, IA)
- …+ Assist in developing and updating job descriptions for nutrition services positions . + Participate in interviewing, reference checks, and hiring recommendations. + ... and professional growth. Facilities, Scheduling & Equipment + Manage kitchen staffing schedules using established productivity formulas. + Ensure adequate… more
- Compass Group, North America (Milwaukee, WI)
- …The Culinary Supervisor supports culinary leadership in overseeing daily kitchen operations, ensuring consistent food quality, safety, and team performance. ... with excellence. The ideal candidate leads by example, fosters a collaborative kitchen environment, and ensures that all culinary standards and procedures are upheld… more
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