- NANA Regional Corporation (Anchorage, AK)
- …customer service. **Responsibilities** + Directs a high quality, cost effective general kitchen and food preparation operation. + Ensures HACCP and Safety standards ... disciplining employees; addressing complaints and resolving problems. + Assures all kitchen locations are properly staffed. + Periodically physically performs all… more
- Delaware North (Farmington, NY)
- …are ready to coordinate multiple orders on demand and be part of a fast-paced kitchen that values teamwork and excellence, join us and be part of a culinary journey ... all health codes and sanitation regulations and follow all safety, security, and kitchen procedures + Maintains food, utensils, and equipment in a clean and orderly… more
- Binghamton City School District (Binghamton, NY)
- Binghamton City School District seeks candidates for faculty and staff positions that are eager to make the district an even more diverse and inclusive district for ... in preparing and serving food and in cleaning of kitchen equipment. The incumbent is expected to perform all...or by machine + Sweeps, mops, and cleans all kitchen work areas and storage areas + May act… more
- Marriott (Boston, MA)
- …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Adams and Associates (Edinburgh, IN)
- …Responsible for assisting in the preparation of food for meals. Provides kitchen clean-up to facilitate sanitizing of all food service areas.MANAGEMENT & ... RESPONSIBILITIES: o Transfers food, supplies and equipment between storage areas and kitchen and/or cafeteria.o Washes, peels and cores fruit and vegetables as… more
- Compass Group, North America (Harrison, NJ)
- …excellence behind the scenes!** As Sous Chef, you will help lead the kitchen team by ensuring culinary standards are consistently met. You will collaborate on ... experience + 3+ years of experience in a professional kitchen + Strong understanding of culinary techniques and food...accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed… more
- Compass Group, North America (Chandler, AZ)
- …career with Eurest. **Job Summary** As the Executive Chef, you will lead kitchen operations in a dynamic corporate cafe environment. You'll ensure a safe, sanitary, ... evaluate meals to ensure quality and consistency. + Train kitchen staff in food preparation, equipment use, food safety,...accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed… more
- Compass Group, North America (Charlottesville, VA)
- …to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will ... + AS or equivalent experience + Minimum 5 years of progressive culinary/ kitchen management experience, depending upon formal degree or training. + Extensive catering… more
- NANA Regional Corporation (Anchorage, AK)
- …satisfaction. **Responsibilities** + Directs a high quality, cost effective general kitchen and food preparation operation. + Ensures HACCP and Safety standards ... disciplining employees; addressing complaints and resolving problems. + Assures all kitchen locations are properly staffed. + Periodically physically performs all… more
- Delaware North (Lake Buena Vista, FL)
- …other ingredients with precision and attention to detail. + Collaborate with kitchen staff to maintain an efficient and organized workflow. + Maintain cleanliness ... raw fish and other ingredients. + Ability to work in a fast-paced kitchen environment. + Excellent communication and teamwork skills. + Knowledge of food safety… more