• Executive Chef - Travel

    Compass Group, North America (Indianapolis, IN)
    …and emotional stamina - ability to work under pressure in fast paced kitchen environment | Strong organization skills | Strong planning skills - critical skills ... to effectively run kitchen and coordinate tasks | Critical thinking- ability to...accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed… more
    Compass Group, North America (08/15/25)
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  • Concessions Prep Cook | Chase Field

    Compass Group, North America (Phoenix, AZ)
    …sheets following quantities, recipes, and portion control. + Operate general kitchen appliances including ovens; ensuring safe and proper usage. + Maintain ... inventory tracking, and food safety temperature logs. + Operate and clean kitchen equipment, ensuring adherence to proper handling and safety procedures. + Ensure… more
    Compass Group, North America (08/15/25)
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  • Senior Sous Chef

    Compass Group, North America (Detroit, MI)
    …NFL, and MLS All-Star Games. **Job Summary** Step into the heat and lead the kitchen with creativity and precision! As a Senior Sous Chef, you will support culinary ... leadership by supervising production and mentoring kitchen staff. You will execute dishes that exceed expectations...accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (Chicago, IL)
    …**Job Summary** **As the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the ... sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of...accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (New York, NY)
    …Chef at Tatiana by Kwame Onwuachi** , you will oversee all kitchen operations, ensuring flawless execution of Tatiana's acclaimed dishes while maintaining a ... in high-volume, upscale dining. **Key Responsibilities** + Oversee daily kitchen operations, ensuring standardized recipes, portioning, and presentation are followed… more
    Compass Group, North America (08/15/25)
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  • Chef, Executive Sous II

    Compass Group, North America (New Glarus, WI)
    …This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the ... with corporate programs and guidelines. **Key Responsibilities:** + Coordinates activities of kitchen personnel engaged in preparation of food service + Ensures that… more
    Compass Group, North America (08/15/25)
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  • Executive Sous Chef - Savannah College of Art…

    Compass Group, North America (Savannah, GA)
    …Executive Sous Chef, you will support the Executive Chef in managing daily kitchen operations while ensuring a safe, clean, and sanitary environment. You will lead ... standards and culinary excellence. **Key Responsibilities** + Oversee and coordinate kitchen staff in daily food preparation and service + Ensure high-quality,… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (Minneapolis, MN)
    …**Job Summary** **As the Executive Chef,** you will be responsible for overseeing kitchen operations at a senior living facility while maintaining a safe and ... sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of...accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed… more
    Compass Group, North America (08/15/25)
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  • Senior Sous Chef

    Compass Group, North America (Crowley Lake, CA)
    …in a high-volume mountain environment. You'll oversee food production, manage kitchen staff, and uphold Levy's commitment to quality and creativity. ... + 5+ years of progressive culinary leadership + Strong knowledge of kitchen operations, sanitation, and safety standards + Experience managing large-scale food… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (Lexington, KY)
    …**Working as the Executive Chef, you will be responsible for overseeing kitchen operations for a 1000-bed hospital with four retail cafes, while maintaining ... sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of...accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed… more
    Compass Group, North America (08/15/25)
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