- Compass Group, North America (Chicago, IL)
- …experience. **Qualifications:** + 1+ years of cooking experience in a commercial kitchen + Proficiency with kitchen equipment and basic cooking techniques ... all food safety and sanitation procedures + Communicate with kitchen team to ensure food quality and timing +...Program + Discount Marketplace + Employee Assistance Program For positions in Washington State, Maryland, or to be performed… more
- Delaware North (Cross Lanes, WV)
- …health and safety of guests through exceptional standards of cleanliness, both in the kitchen and food and beverage serving equipment, is the core of this role. ... Using hands or a dishwasher to clean dishes, glassware, pots, pans, flatware, and kitchen items, ensuring all sanitizer levels on dish machines and pot sinks are at… more
- Stanford University (Stanford, CA)
- …production, culinary standards, safety and sanitation, staff training & performance of kitchen staff. The Sous Chef supports the organization mission and vision by ... culinary-related activities within a dining hall, ensuring food and kitchen standards are met. CORE DUTIES*: -Contribute to recipe...duties listed are typical examples of work performed by positions in this job classification and are not designed… more
- Compass Group, North America (Milwaukee, WI)
- …on ensuring high food quality, safety, and guest satisfaction through effective kitchen management and team development. This role involves overseeing daily ... kitchen operations, maintaining Levy's culinary standards, and collaborating across...accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed… more
- Compass Group, North America (Chicago, IL)
- …excellence!_ As a Prep Cook, you'll be the foundation of our kitchen operations-prepping ingredients, organizing stations, and supporting chefs with precision. Your ... to every guest. **Qualifications:** + Previous experience in a kitchen or food prep environment + Knowledge of basic...Program + Discount Marketplace + Employee Assistance Program For positions in Washington State, Maryland, or to be performed… more
- Compass Group, North America (Sunnyvale, CA)
- …crafting exceptional dishes, and a strong ability to mentor and inspire a high-performing kitchen team. On a daily basis, you will manage a wide range of ... across all service interactions. + Team Talent: Actively train, coach, and develop kitchen team members, fostering a culture of continuous learning and growth. +… more
- Compass Group, North America (Madison, WI)
- …Responsible for records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... food and supply items are stored per standards. + Operates and maintains kitchen equipment as instructed. + Assists in production planning, record keeping and… more
- Compass Group, North America (Chicago, IL)
- …out by following the link below:** **http://www.levyrestaurants.com/who-we-are/** **Job Summary** _Bridge the kitchen and the guest with speed and grace!_ As a Food ... Runner, you'll deliver meals from kitchen to table with accuracy and urgency. You'll ensure...Program + Discount Marketplace + Employee Assistance Program For positions in Washington State, Maryland, or to be performed… more
- Compass Group, North America (Phoenix, AZ)
- …is a dynamic leadership role responsible for overseeing Discovery Kitchen (student and community engagement) programming, culinary education initiatives, and ... and events. + Lead the planning, coordination, and execution of Discovery Kitchen programs, including ordering, station setup, instruction, and breakdown for each… more
- Chicken Salad Chick (Whitestown, IN)
- …food and inventory, ensuring timely ordering to avoid shortages. + Ensure kitchen and dining areas are maintained to health, safety, and cleanliness standards. ... grow. + Assist with onboarding, cross-training, and promoting teamwork across positions . **Financial Responsibilities:** + Help manage cash control and POS… more