• Executive Chef - Furman University

    Compass Group, North America (Greenville, SC)
    …The Executive Chef at Furman University is responsible for overseeing all kitchen operations and leading meal preparation in alignment with corporate programs, ... modified menus in accordance with established guidelines + Lead, train, and develop kitchen staff on food preparation, equipment use, food safety, and sanitation in… more
    Compass Group, North America (01/06/26)
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  • Cook

    Elderwood (Lake Placid, NY)
    …maintain food quality and safety standards, ensuring a clean and efficient kitchen environment while helping create an enjoyable dining experience. Apply Today- Join ... our kitchen team and make a direct difference in the...EQUAL OPPORTUNITY EMPLOYER. Applicants and employees are considered for positions and are evaluated without regard to mental or… more
    Elderwood (01/05/26)
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  • Cook - Merakey Hillman

    Whitsons Culinary Group (Pittsburgh, PA)
    …is prepared safely and attractively + Maintain a clean, sanitized, and organized kitchen environment + Collaborate with dietary and clinical staff to meet patients' ... part of a healthcare mission that starts in the kitchen . Apply today and help serve wellness on a...of Whitsons and requirements of the job change. Work Schedule No Late Nights Primarily AM positions Supervisor Jada… more
    Whitsons Culinary Group (01/03/26)
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  • Hospitality Ambassador

    Compass Group, North America (Los Angeles, CA)
    …+ Provide high-level internal and external customer support + Restock office, kitchen , and pantry supplies + Prepare and maintains conference rooms for executive ... to include open work areas, conference rooms, lobby, and kitchen + Coordinate and arrange basic office equipment repairs...accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed… more
    Compass Group, North America (01/03/26)
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  • Cook

    Veterans Affairs, Veterans Health Administration (Bay Pines, FL)
    …at regular intervals or as additional vacancies occur on an as-needed basis until positions are filled. The Cook WG-06, located at CW Bill Young Department of ... assembles ingredients for regular and modified diets Operates a variety of kitchen equipment and follows appropriate safety procedures Follows sanitary food handling… more
    Veterans Affairs, Veterans Health Administration (01/02/26)
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  • Head Cook, Rockland Psychiatric Center

    New York State Civil Service (Orangeburg, NY)
    …Code 10962 Duties Description Head Cooks are typically responsible for and supervise a kitchen staff of Cooks, and Food Service Workers 1 3, in a smaller, combined ... kitchen /dining room operation, or for a group of several...is eligible for the Downstate Adjustment of $4,000. Some positions may require additional credentials or a background check… more
    New York State Civil Service (12/31/25)
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  • Executive Chef, Healthcare

    Compass Group, North America (Oshkosh, WI)
    …operation within the food and nutrition department, lead a team of 8 hourly kitchen staff, and direct the preparation of meals in accordance with corporate programs ... + Plans regular and modified menus according to established guidelines + Trains kitchen staff in food preparation, safe handling, and operation of equipment, food… more
    Compass Group, North America (12/31/25)
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  • Cook - Jake Melnick's

    Compass Group, North America (Chicago, IL)
    …and fresh to every guest. **Qualifications:** + Prior experience in a professional kitchen preferred + Knowledge of basic cooking techniques and kitchen ... Prepare and cook menu items according to recipes and standards + Operate kitchen equipment safely and efficiently + Maintain cleanliness and organization of cooking… more
    Compass Group, North America (12/31/25)
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  • Prep Cook - Jake Melnick's

    Compass Group, North America (Chicago, IL)
    …way to culinary greatness! As a Prep Cook, you will support the kitchen team by preparing ingredients, setting up workstations, and following food safety standards. ... lift/move up to 50 lbs + Familiarity with basic kitchen tools and techniques + Understanding of food safety...accordance with applicable federal, state, and local laws._ _For positions in Washington State, Maryland, or to be performed… more
    Compass Group, North America (12/31/25)
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  • Sous Chef - University of

    Compass Group, North America (San Francisco, CA)
    …responsible for food preparation, menu execution, catering production, and supervising kitchen staff while maintaining high standards for quality, food safety, and ... **Key Responsibilities** * Support the Executive Chef in daily kitchen operations and staff supervision * Assist with menu...accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed… more
    Compass Group, North America (12/31/25)
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