- ASM Global (San Antonio, TX)
- …or GED or equivalent combination of education and experience Prior dishwashing experience preferred Understanding of basic kitchen sanitation Ability to work in ... a proper supply of clean dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils in a clean and sanitized condition for the facility Qualifications:… more
- Nova Hospitality (Austin, TX)
- …+ Has three (3) or more years of experience in a supervisory role in a sushi kitchen ; Head Sushi Chef or Sous Chef preferred + Proven experience with a variety ... the menu with adequate pars required for efficient service + Supports all sushi kitchen areas to ensure a consistent, high quality product is produced- daily line… more
- University of Southern California (Los Angeles, CA)
- …meal and service production in a timely manner. + Adhere to the kitchen sanitation program. Comply with standard food handling and sanitation procedures. Complete ... store equipment in proper place. + Maintain cleanliness and organization of facilities, kitchen common areas, stations, tools, kitchen small wares, and cooking… more
- NHS Management, LLC (Huntsville, AL)
- …low-sodium, pureed diets). + Follow portion control guidelines to minimize waste. + Kitchen Operations + Maintain a clean, organized, and sanitary kitchen ... Assist with receiving, inspecting, and storing food supplies appropriately. + Operate kitchen equipment safely and efficiently. + Compliance and Safety + Follow all… more
- Omni Hotels (Dallas, TX)
- …The Sous Chef is responsible for the efficient and effective running of the kitchen and food production for Hops and Hens and Pegasus Pizza. Responsibilities + Help ... all outlets items. + Directs proper sanitation of all kitchen facilities and equipment. + Keep kitchen ...check quality and consistency of the product. Qualifications + Preferred AAS in Culinary Arts or equivalent from an… more
- Unbridled (Canon City, CO)
- …expertise, adept management skills, and a strong dedication to mentoring kitchen staff while maintaining operational excellence. Key Responsibilities: + Leadership & ... leadership role in managing the culinary team, promoting a high-performing and motivated kitchen culture. Lead, train, and mentor kitchen staff across multiple… more
- Compass Group, North America (Redmond, WA)
- …career with Eurest. **Job Summary** As the Executive Chef, you will oversee all kitchen operations in a corporate cafe, ensuring a safe, sanitary, and efficient work ... environment. You will lead a team of chefs, cooks, and kitchen staff to deliver high-quality, cost-effective food service while maintaining compliance with food… more
- Presbyterian Villages of Michigan (Westland, MI)
- …Also maintain cleanliness of resident rooms/units and common areas including kitchen and laundry. Assist food service department including the plating, service ... using approve cleaning solutions. 12. Wash and disinfect bathroom and kitchen fixtures/appliances using approved cleaning solutions. 13. Sweep and mop floors.… more
- Omni Hotels (Paradise Valley, AZ)
- …Job Description As a linecook, you are instrumental in the operation of the kitchen and food & beverage offerings we have become known for. You will gain ... all outlets items. + Directs proper sanitation of all kitchen facilities and equipment. + Keep kitchen ...level) + Minimum of 1-2 years of culinary experience preferred ; well-versed in operation of at least one culinary… more
- Omni Hotels (Charlotte, NC)
- …menu items according to OMNI specifications and standards. To work in conjunction with all kitchen and service staff to ensure the safe and clean function of the ... kitchen . Responsibilities + Communication with management. Accept criticism in...restaurant. Certificate or degree from a Culinary Arts program preferred . + Experience with preparation and cooking on hot… more