• Executive Chef II-Donna Klein Academy (Boca Raton,…

    Compass Group, North America (Boca Raton, FL)
    …You will lead all aspects of a team of culinary associates, run Kosher kitchen operations, and partner closely with the school community to deliver a dining ... budget compliance and implement cost control strategies. + Purchase food and kitchen supplies; run vendor relationships and maintain accurate inventory. + Ensure… more
    Compass Group, North America (12/18/25)
    - Related Jobs
  • Cook

    Taco Bell (Tega Cay, SC)
    …cleanliness. Education and Experience: + High school or vocational school coursework in kitchen basics, such as food safety, preferred . Physical Requirements: + ... Must be able to work early mornings, evenings, weekends, and holidays. + Must be able to lift up to 15 pounds at times. more
    Taco Bell (12/17/25)
    - Related Jobs
  • Grill Cook (Full Time)

    Compass Group, North America (Houston, TX)
    …More details upon interview. + **Requirement** : Prior experience in a healthcare kitchen , customer service, and allergy safety is preferred . + **Perks: ... Potential for rotating weekends and holidays off, holiday pay, overnight pay, and on-site training!** + **Pay Range:** $18.00 per hour to $20.00 per hour. **Make a difference in the lives of people, your community, and yourself.** Join a culture of opportunity… more
    Compass Group, North America (12/11/25)
    - Related Jobs
  • Cook - Assisted Living

    Trinity Health (West Hartford, CT)
    …written and verbal instructions. + Prior experience in food preparation is preferred . + Familiarity with general kitchen equipment, including ovens, mixers, ... cutlery, and stoves. + Capability to work independently and efficiently. + Must be able to safely perform the essential functions of the job, with or without reasonable accommodation. **Our Commitment** Rooted in our Mission and Core Values, we honor the… more
    Trinity Health (12/08/25)
    - Related Jobs
  • Executive Chef

    Compass Group, North America (San Jose, CA)
    …We are seeking an energetic and entrepreneurial **Executive Chef** to lead kitchen operations while maintaining the highest standards of food quality, safety, and ... excellence in a fast-paced, high-volume environment. **Key Responsibilities:** + Oversee daily kitchen operations and meal production + Plan menus in accordance with… more
    Compass Group, North America (01/16/26)
    - Related Jobs
  • Senior Cook

    Banner Health (Sun City, AZ)
    …healthcare experience and high-volume short order cook experience in fast-paced environments are preferred . You will provide leadership to kitchen staff and may ... in cooking and food preparation skills to other members of the kitchen staff. Has primarily inter-department responsibility. May deal with external customers in… more
    Banner Health (01/01/26)
    - Related Jobs
  • Pastry Cook (Full Time)

    Compass Group, North America (New York, NY)
    …least 2 years of experience in a high-volume bake shop or catering environment preferred . + **Fixed Pay Rate:** $21.75 per hour. **We Make Applying Easy!** Want to ... environment that brings together art and hospitality. Our pastry kitchen , located in the museum's main commissary kitchen...+ Culinary diploma in Pastry Arts or equivalent experience preferred . + 2+ years in a high-volume bake shop… more
    Compass Group, North America (11/26/25)
    - Related Jobs
  • Culinary-Floater

    University of Southern California (Los Angeles, CA)
    …and guests. + Assist the Chef by working in other areas of the kitchen as assigned. + Maintain inventories. + Maintain cleanliness of facilities. + Maintain ... kitchen sanitation program. Comply with standard food handling and...(below). Ability to lift a minimum of 30 pounds. Preferred Education: Specialized/technical training High school or equivalent … more
    University of Southern California (11/19/25)
    - Related Jobs
  • Line Cook (Culinary Specialist)

    University of Southern California (Los Angeles, CA)
    …handling procedures. + Assist the Chef by working in other areas of the kitchen as assigned. + Maintain inventories. + Maintain cleanliness of facilities. + Maintain ... kitchen sanitation program. Comply with standard food handling and...commitment to USC's Unifying Values. What We Prefer: + Preferred Education: High School or equivalent. Specialized/technical training. +… more
    University of Southern California (11/19/25)
    - Related Jobs
  • Sous Chef

    Atrium Hospitality (Coral Springs, FL)
    …+ Support the Executive Chef in leading, training, and scheduling a high-performing kitchen team. + Prepare and present meals that meet Atrium's high standards of ... cleanliness standards. + Participate in special projects to improve kitchen operations and elevate culinary excellence. **What We Are...know-how and a steady leadership presence. + Supervisory experience preferred - You can lead a line and guide… more
    Atrium Hospitality (01/17/26)
    - Related Jobs