• Cook - Per Diem - Glen Eddy

    Trinity Health (Niskayuna, NY)
    …the lives of seniors every day. **Why Work With Us?** + **State-of-the-Art Kitchen ** : Modern, efficient, and designed for creativity. + **Work-Life Balance** : ... : Collaborative, fun, and positive team environment. **Daily Tasks:** + Preparation of high-quality food items according to standardized recipes or instructions… more
    Trinity Health (08/09/25)
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  • Cook

    Veterans Affairs, Veterans Health Administration (Togus, ME)
    …work of lower grade cooks at one or more work centers in a production kitchen in order to accomplish a variety of quantity cooking operations. Major duties and ... recipes that require numerous interrelated steps, many ingredients, and lengthy preparation time Calculates and determines serving portions from quantities of food… more
    Veterans Affairs, Veterans Health Administration (07/31/25)
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  • Cook Leader

    Air Combat Command (Beale AFB, CA)
    …simple cooking tasks by preparing and cooking items that require minimum preparation such as, hamburgers, hotdogs, sandwiches, wraps, pancakes, sausage and eggs. ... leftovers according to established procedures. Washes dishes, pots, pans and clean kitchen equipment and area. 6. Performs other related duties as assigned. III.… more
    Air Combat Command (08/29/25)
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  • Food Service Worker Part-Time (16 hours)

    Veterans Affairs, Veterans Health Administration (Lexington, KY)
    …ingredients and pack box lunches. Work in one or more functional areas of the kitchen such as food preparation , dish and pot washing, dry and refrigerated ... the meal is finished and return food to the kitchen . Set up dining room tables for service, place...toss fresh fruit or green salads in quantity using prepared dressings and portions into standard serving sizes. Apportion… more
    Veterans Affairs, Veterans Health Administration (09/17/25)
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  • MWR Food Service Worker

    Commander, Navy Installations (San Diego, CA)
    …purpose of this position is to perform various duties to facilitate food preparation ; food service, maintain cooking and serving equipment and areas in a clean ... toss fresh fruit or green salads in quantity using prepared dressings and portion into standard serving sizes. Portions...meal is finished and return food to the main kitchen . Sets up and operates a mechanical dishwasher, including… more
    Commander, Navy Installations (09/13/25)
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  • Pastry Cook

    ASM Global (UT)
    …are accurate and updated as needed. * Ensures that all food products prepared meet the established specifications and standards. * Ensures proper levels of bakery ... and pastry items are prepared based on forecasted needs and their prompt delivery...of the Pastry Department and bakery areas at all kitchen locations. * Seeks to maintain knowledge of industry… more
    ASM Global (08/29/25)
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  • Lead Pastry Cook - Raymond James Stadium

    ASM Global (Tampa, FL)
    …are accurate and updated as needed.* Ensures that all food products prepared meet the established specifications and standards.* Ensures proper levels of bakery ... and pastry items are prepared based on forecasted needs and their prompt delivery...of the Pastry Department and bakery areas at all kitchen locations.* Seeks to maintain knowledge of industry trends… more
    ASM Global (08/27/25)
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  • Food Service Worker, NA-7408-04

    US Marine Corps (Jacksonville, NC)
    …phases of food service operations with specialized experience and training in food preparation . Knowledge of the operation of kitchen equipment. Ability to ... Expect Prepares a limited variety of simple foods from prepared ingredients selecting correct amount of each ingredient. Cooks...tables and dining room tables. Operates a variety of kitchen equipment, such as oven, grill, broiler, deep fat… more
    US Marine Corps (08/23/25)
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  • Food Service Worker NA-02

    US Military Academy (West Point, NY)
    …breaks down and cleans all equipment assigned to the area for food preparation . Clean kitchen equipment such as worktables, sinks and refrigerators. Assembles ... or toss fresh fruit and green salads in quantity using prepared dressings and portions into standard serving sizes. Makes cold sandwiches using prepared more
    US Military Academy (08/07/25)
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  • Sous Chef, Full-time

    AVI Foodsystems (Cincinnati, OH)
    kitchen knives and equipment such as grills, ovens, steamers and warmers in food preparation + Manage the kitchen inventory and ensure supplies are fresh and ... and live up to everyday. Duties & Responsibilities: + Prepare meals and food to meet specifications in a...meet specifications in a timely manner + Properly measure kitchen ingredients and food portions + Ensure kitchen more
    AVI Foodsystems (09/19/25)
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