- University of Washington (Seattle, WA)
- …in addressing employee performance problems. + Effective presentation skills that demonstrate preparation , research and delivery that are scaled for small, large and ... disposal of waste. + Ensures that displays, freezers and prep and storage areas are in clean and orderly...of menus and services. + Trains staff on food preparation , production and display. + Designs and implements quality… more
- Omni Hotels (Austin, TX)
- … kitchen and food production outlet. Responsibilities + Assist in overseeing the kitchen and supervise the preparation and presentation of foods by line cooks ... manger personnel, overseeing that all the food items are prepared as determined by the set forth standards. +...Ensure proper sanitation procedures are followed and the outlet kitchen is always clean, neat and orderly. + Keep… more
- State of OK JD McCarty Center (Norman, OK)
- …others. This person must follow proper dress and hygiene protocols for a kitchen environment. This person must be able to effectively communicate with the dietary ... dish machine according to the proper procedure. Keeps dish room/ kitchen area in the Main building and School area...in all dish room areas daily. Assists with food preparation in the main, school, and catering kitchens to… more
- Call Your Mother Deli (Washington, DC)
- …up our teams Your core responsibilities will be: + Supervise and train kitchen and commissary staff on proper food preparation techniques, sanitation practices, ... a fast-paced environment. + Ensure all commissary areas, including prep stations, storage rooms, and equipment, meet cleanliness and...pounds + Ability to work in varying environments (hot kitchen areas, cold preparation rooms, walk-ins, &… more
- City Winery (New York, NY)
- …culinary daily operations to ultimately ensure the highest standards are met for all food prepared in the kitchen and served at the City Winery property. This ... policies, procedures, guidelines, andpractices + Directand oversee proper training of kitchen staff in the proper storage, preparation , cooking, garnishing, and… more
- Rogue Ales & Spirits (Salem, OR)
- …manager-on-duty. Minimum Qualifications Experience: + A minimum of 1 year of experience in kitchen preparation and cooking. + At least 6 months experience in a ... authentic, innovative products that we are passionate about. Our kitchen staff is the heart of the house &...soups and other hot food products as well as prepare and portion food products prior to cooking. Also… more
- Outback Steakhouse / Out West Restaurant Group (Laughlin, NV)
- …Cook positions in Salad, Fry, Dessert, Saute, Grill and Make Up along, with Kitchen Prep Cooks. + Responsible for maintaining equipment and the cleanliness of ... to apply. Come join the Outback family as a Prep Cook, where you will be passionately preparing, portioning,...and you should feel proud of each item you prepare . + Our Kitchen is well designed… more
- IHG (Miami, FL)
- …serve hotel employees. + Perform associated opening, closing and prep work duties + Prepare transport prepared food from kitchen to cafeteria; set up all ... menu the benefit of your expertise, you'll create some most lasting memories. + Prepare and cook orders for daily operations, including cold food and batch items… more
- Barnes & Noble (Folsom, CA)
- …focus on plate presentations, ensuring proper food temperature standards and timely preparation , creates an exceptional experience for our customers that makes them ... correctly. A line cook is responsible for a designated prep list and prioritizing replenishing food for the team....guests to ensure freshness. * Stock stations and label prepared food and product safely and accurately. * Regularly… more
- Hotel Equities (Omaha, NE)
- …skills on work surfaces, topped with cutting boards, 3 to 4 feet in height (banquet kitchen , prep kitchen , bake shop, etc.). Proper usage and handling of ... The Farnam, Autograph Collection in Omaha, NE. Job Purpose: Prepare food items in accordance with production requirements and...only food items of the highest standard in the preparation of all menu items. + Check and control… more