• Sous Chef

    University of St. Thomas (St. Paul, MN)
    …(PC) as an active and working participant in food production in the Main Kitchen . + Duties include food production and the delegation/supervision of prep duties ... culinary and student staff in a fast-paced, high volume kitchen . + The Sous Chef will oversee and train...have a daytime schedule; there may be times the person in this role will need to work on… more
    University of St. Thomas (11/05/25)
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  • Food Unit Lead (Full Time)

    Compass Group, North America (Decatur, IL)
    …+ **Requirement** : Previous customer service, cash handling, catering, and food prep experience is preferred. + **Perks: No weekends, no holidays, and health/dental ... attention to detail. + Oversees and participates in the preparation and service of food and beverage items in...serving of meals. + Responds to customer complaints in person at the time of the complaint and via… more
    Compass Group, North America (10/15/25)
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  • Food Unit Lead (Full Time And Part Time)

    Compass Group, North America (Weedsport, NY)
    …7:00 am - 2:00 pm. More details upon interview. + **Requirement** : Food prep , safety, POS, and cash handling experience required. + **Perks:** No nights, holidays ... attention to detail. + Oversees and participates in the preparation and service of food and beverage items in...serving of meals. + Responds to customer complaints in person at the time of the complaint and via… more
    Compass Group, North America (10/14/25)
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  • Food Unit Lead (Full Time And Part Time)

    Compass Group, North America (Glasgow, VA)
    …2:00 pm. More details upon interview. + **Requirement** : Prior food prep , cooking, fryer, grill service, cashiering, inventory, purchasing, payroll, and computer ... attention to detail. + Oversees and participates in the preparation and service of food and beverage items in...serving of meals. + Responds to customer complaints in person at the time of the complaint and via… more
    Compass Group, North America (09/11/25)
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  • BOH Lead (Full Time)

    Compass Group, North America (Richardson, TX)
    …+ **Requirement** : Previous cook experience, including cold and hot food prep , is preferred. Some front-facing duties are involved. + **Pay Range:** $18.00 ... attention to detail. + Oversees and participates in the preparation and service of food and beverage items in...serving of meals. + Responds to customer complaints in person at the time of the complaint and via… more
    Compass Group, North America (09/11/25)
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  • Cook 2

    Illumination Foundation (Fullerton, CA)
    "Every person deserves compassion, dignity, and the safety of a place to call home." Homelessness is the largest social and public health crisis in California. ... The Cook 2 is responsible for assisting with all kitchen operations to ensure daily tasks are completed. The...is Tuesday - Saturday, 9:30am - 6:00pm. Responsibilities: Food Preparation : + Complete all tasks, in order, on the… more
    Illumination Foundation (09/10/25)
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  • Food Support Worker

    MyFlorida (Tallahassee, FL)
    …Detention Center, 2303 Ronellis Drive, Tallahassee, FL 32310 Contact Person : Eursula Harrison, Asst. Detention Superintendent, ###, ###@fldjj.gov Minimum Biweekly ... 5% of the employee's current rate, whichever higher). DESCRIPTION: Responsible for storage, preparation and serving of food to youth and staff in a secure facility.… more
    MyFlorida (11/22/25)
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  • Cook

    Cassia (Oxford, FL)
    …and company safety and sanitation requirements. + Perform additional tasks as needed. + Cooked/ prepared food will be expedited by this person to the area where ... friendly and excellent customer service to all guests. + Prepare and cook all meals to ensure adherence to...Equivalent required. + 1 year of commercial cooking/ food preparation experience required. + Experience in a senior living… more
    Cassia (11/12/25)
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  • Lead Line Cook

    Omni Hotels (Austin, TX)
    …gratitude and empowerment day in and day out. If you are a friendly, motivated person , with a passion to serve others, the Omni Barton Creek may be your perfect ... banquet events. You will ensure that all food is prepared to the highest standards of quality and presentation...presentation for all sizes of catered events. Responsibilities + Prepare and cook menu items according to standard recipes… more
    Omni Hotels (11/07/25)
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  • Executive Chef

    Marriott (Atlanta, GA)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (11/25/25)
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