• Food Service Associate

    Rush Copley Medical Center (Aurora, IL)
    …**Job Overview:** The Food Service Worker may work anywhere on property where food is prepared . This person will assist in setup and serving of food from ... recipes and/or product directions. *Estimates food requirements. *Operates a variety of kitchen utensils to weigh, measure, mix, wash, peel, cut, grind, stir,… more
    Rush Copley Medical Center (10/17/25)
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  • Beverage Manager

    Sage Hospitality Group (Denver, CO)
    …tables, sections, guests, and staff. + Responds toguestinquiries and comments in person and on phone by providingtimelyand knowledgeable information. + Presents a ... feet on a regular basis throughout the shift. + Continuous standing -during preparation , during service hours or during expediting. + Must have moderate hearing to… more
    Sage Hospitality Group (09/18/25)
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  • Cook - Vermont State House

    Whitsons Culinary Group (Montpelier, VT)
    …career goals? Join our corporate dining team as a Cook and help prepare fresh, nutritious meals that keep employees energized, productive, and satisfied throughout ... the day! What You'll Do: + Cook and prepare a variety of meals according to corporate menus...presented with care + Maintain a clean and organized kitchen workspace + Work with team members to serve… more
    Whitsons Culinary Group (11/27/25)
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  • Cook

    The Salvation Army (Burlington, VT)
    …assistance for those who need it most. The Cook for the Friendly Kitchen is responsible for planning, preparing, and serving nutritious meals for the Burlington ... ensures all food safety standards are met, maintains a clean and organized kitchen , and supports the overall mission of The Salvation Army through quality service… more
    The Salvation Army (10/22/25)
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  • Cook - Wediko School Nutrition

    Whitsons Culinary Group (NH)
    …Requisition Number 15162 Location Wediko School Job Description What You'll Do: + Cook and prepare a variety of meals according to menus + Ensure all food is safely ... presented with care + Maintain a clean and organized kitchen workspace + Work with team members to serve...Basic knowledge of cooking techniques (we'll train the right person !) + A commitment to cleanliness and food safety… more
    Whitsons Culinary Group (10/10/25)
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  • Executive Sous Chef

    Marriott (Washington, DC)
    …financial performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced. Responsible ... standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (eg, banquets, room service, restaurants, bar/lounge and employee… more
    Marriott (11/18/25)
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  • Executive Sous Chef

    Marriott (West Hollywood, CA)
    …financial performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced. Responsible ... standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (eg, banquets, room service, restaurants, bar/lounge and employee… more
    Marriott (11/04/25)
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  • Executive Sous Chef

    Marriott (Snowmass Village, CO)
    …financial performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced. Responsible ... standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (eg, banquets, room service, restaurants, bar/lounge and employee… more
    Marriott (10/28/25)
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  • Line Cooks, Portland Pub - Full and Part Time…

    Deschutes Brewery (Portland, OR)
    …paced kitchen while maintaining top-notch quality + Maintaining the cleanliness of the kitchen and equipment + Preparation of all menu items + Being a team ... Line Cooks, who are driven, excel in a fast-paced kitchen , and are committed to the highest standards of...cook experience preferred but we will train!! The right person will be outgoing, positive and team oriented. Candidates… more
    Deschutes Brewery (11/20/25)
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  • Senior Sous Chef

    Marriott (Fort Worth, TX)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (11/13/25)
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