• Cook

    Elderwood (Hamburg, NY)
    …central to the well-being of residents and patients. Our chefs, wait staff and kitchen staff prepare and serve delicious, wholesome menus. Elderwood at Hamburg ... or full-time cooks! Starting rates increase with relevant food prep experience. Responsibilities + Review menus and production...that sanitation and safety standards are met in the preparation , cooking and production line stages of… more
    Elderwood (08/09/25)
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  • Driver Cook

    Volunteers of America Los Angeles (Long Beach, CA)
    …in food preparation as needed for on-site meals, assist in kitchen sanitation, and perform inventory tasks. DUTIES AND RESPONSIBILITIES + Deliver packaged meals ... as delivered to kitchen facility + Assist nutrition staff with various production needs, perform other related duties as assigned ESSENTIAL DUTIES: + Package and… more
    Volunteers of America Los Angeles (09/04/25)
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  • Hospital Cook III

    University of Michigan (Ann Arbor, MI)
    …batch sizes of soups, sauces, gravies, etc,and other items as needed + Prepare recipes per scheduled forecast, providing a consistent level of food quality with ... Operate and properly maintain, clean, and sanitize institutional food preparation including but not limited to kettles, tilt braiser,...Simultaneously execute tasks in various work areas of the kitchen to assure that all food items are available… more
    University of Michigan (09/11/25)
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  • Cook

    Sunrise Senior Living (Media, PA)
    …experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food ... and sanitation requirements and maintaining a safe and orderly kitchen . Responsible to effectively manage all food production...taste and quality are upheld at all times. + Prepare and serve meals in a timely manner and… more
    Sunrise Senior Living (09/13/25)
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  • Chef de Cuisine - DoubleTree by Hilton Boston…

    Hilton (Boston, MA)
    A Chef de Cuisine is responsible for leading the culinary production of a designated kitchen in the hotel's continuing effort to deliver outstanding guest ... Cuisine, you would be responsible for leading the culinary production of a designated kitchen in the...tasks to the highest standards: + Lead daily culinary production , to include, but not limited to, preparation more
    Hilton (08/23/25)
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  • Food Service Cook

    Episcopal SeniorLife Communities (Rochester, NY)
    …supervise food service staff as needed in resident meal service and food preparation . + Prepare various entrees, starch and vegetables using classical methods ... will have the ability to perform all food service production activities and may function in the role of...and may function in the role of cook, cold prep or staff member. The Cook will perform duties… more
    Episcopal SeniorLife Communities (09/04/25)
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  • Weekend Cook- High Pointe House

    Tufts Medicine (Haverhill, MA)
    …day's menu. 11. Cleans and/or oversees cleaning and sanitation of work area, kitchen , supply rooms, freezers, and food preparation equipment. 12. Maintains ... quantity, appearance and quality. This position is responsible to accurately and efficiently prepare , portion, cook, and present a variety of hot and/or cold food… more
    Tufts Medicine (09/12/25)
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  • Cook II

    Tufts Medicine (Melrose, MA)
    …day's menu. 11. Cleans and/or oversees cleaning and sanitation of work area, kitchen , supply rooms, freezers, and food preparation equipment. 12. Maintains ... quantity, appearance and quality. This position is responsible to accurately and efficiently prepare , portion, cook, and present a variety of hot and/or cold food… more
    Tufts Medicine (09/11/25)
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  • Senior Executive Chef

    University of Michigan (Ann Arbor, MI)
    …dining trends, food ordering, budget management, use of general and commercial kitchen equipment, preparation , presentation, and supervision of kitchen ... and consistently leads to improving food quality, attractiveness, and efficient preparation . + Oversees menu, food preparation , presentation, portioning, and… more
    University of Michigan (09/13/25)
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  • Executive Pastry Chef

    The Otesaga Resort Hotel (Cooperstown, NY)
    …of the kitchen including our Artisan Bread program while planning production and developing seasonal offerings. Work with Executive Chef and Executive Sous Chef ... Job Summary: Recognized to be the Manager of the kitchen in absence of the Executive Chef and Executive...costs. + Supervise and coordinate all pastry and bakery preparation and presentation. + Plan production to… more
    The Otesaga Resort Hotel (08/29/25)
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