- The Walt Disney Company (Anaheim, CA)
- …science in cooking temperatures + Demonstrate advanced culinary technical skills required in preparation of food and use of kitchen equipment + Demonstrate the ... + Responsible for ensuring food is cooked to proper standards + Clean kitchen equipment and practice all HACCP (Hazard Analysis and Critical Control Points)… more
- MTC (Woodville, MS)
- …performed accurately for all residents assigned to the kitchen . 8. Pull and prepare items needed for next meal preparation . 9. It is expected the incumbent ... those on the inside. **Position Summary:** Reports to the production supervisor. Directs the work of residents assigned to...area. Responsible for maintaining a clean, safe and sanitary kitchen area, to include food preparation areas,… more
- University of Michigan (Ann Arbor, MI)
- …in integral role in the support of the culinary operations within the hospital kitchen . They will provide support for food production and supervisory oversight ... guidelines, adherence to standard recipes, and assurance of quality food preparation for patients. **Mission Statement** Michigan Medicine improves the health of… more
- ASM Global (Albuquerque, NM)
- …ensuring minimal waste and high product quality. + Supervise and assist Cook I and kitchen support staff during prep and service. + Maintains all kitchen ... high quality meals in accordance with standardized recipes and production guidelines. This role requires strong culinary technique, attention...I staff as needed. This role works in the kitchen and in concessions preparing food items for the… more
- Atrium Hospitality (Kansas City, MO)
- …Do:** + Support the Executive Chef in leading, training, and scheduling a high-performing kitchen team. + Prepare and present meals that meet Atrium's high ... of quality, consistency, and taste. + Monitor performance and production flow, stepping in to maintain top-tier results and...productivity and cost goals. + Ensure all storage and prep areas meet health code requirements and cleanliness standards.… more
- Atrium Hospitality (North Charleston, SC)
- …Do:** * Support the Executive Chef in leading, training, and scheduling a high-performing kitchen team. * Prepare and present meals that meet Atrium's high ... of quality, consistency, and taste. * Monitor performance and production flow, stepping in to maintain top-tier results and...productivity and cost goals. * Ensure all storage and prep areas meet health code requirements and cleanliness standards.… more
- Elderwood (Wakefield, RI)
- …central to the well-being of residents and patients. Our chefs, wait staff and kitchen staff prepare and serve delicious, wholesome menus. Benefits: + Gas ... Cooks who want to make a difference by helping prepare healthy, delicious meals for our residents. Meal times...that sanitation and safety standards are met in the preparation , cooking and production line stages of… more
- ARAMARK (Chicago, IL)
- …by Aramark location based on client requirements and business needs. + Cooks and prepare a variety of food according to production guidelines and standardized ... materials, as well as preparing and maintaining inventory records. + Cleaning the kitchen area, removing trash, and performing food prep work, assisting with… more
- Sodus Rehab & Nursing Center (Cortlandt, NY)
- …+ Assist in establishing food service production to assure that meals are prepared on time + Prepare meals that are palatable and appetizing in appearance ... the position if the work is similar, or related. Prepare food in accordance with current applicable Federal and...but not limited to: + Review menu prior to preparation of food. + Assist in planning regular and… more
- The Walt Disney Company (Columbus, OH)
- …chefs toward completion of their daily work assignments. Ensuring all food items are prepared to the highest standards of flavor and presentation. You will report to ... Make a Difference** + You will complete proper menu preparation for all allergy and special dietary needs; ensure...Disney Cruise Line and Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team through multiple internal… more