• Line Cook

    Access Dubuque (Dubuque, IA)
    Line Cook **Brazen Open Kitchen ** 1 Positions ID: 1 Posted On 12/20/2025 **Job Overview** **Job Type:** Full-Time **Schedule:** Evenings & Weekends **About Us** At ... a dedicated and reliable Line Cook to join our kitchen team. The ideal candidate will have a passion...ability to work efficiently in a fast-paced environment. **Key Responsibilities :** + Prepare and cook menu items according to… more
    Access Dubuque (12/22/25)
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  • Cook Manager

    Concern For Independent Living (East Patchogue, NY)
    …is seeking a Cook Manager to be directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; ... Days/Hours: Monday - Friday; 10am - 6pm Duties & Responsibilities : + Ensure that all food and products are...portioning, cooking and serving standards. + Provide orientation of kitchen rules, policies and procedures and oversee training of… more
    Concern For Independent Living (12/22/25)
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  • Cook- Allstar Cafe- Grave Shift

    Atlantis Casino Resort Spa (Reno, NV)
    …of dishes to the highest standards while maintaining a clean and organized kitchen . Your ability to work efficiently, follow recipes, and collaborate with the ... kitchen team is essential to success in this role. **Grave Shift Position** ** Responsibilities ** + Follow proper food handling and sanitation procedures to ensure… more
    Atlantis Casino Resort Spa (12/04/25)
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  • Food Servies, Supervisor - Production

    Stanford Health Care (Palo Alto, CA)
    …philosophy highlights the critical link between eating well and living well. The Kitchen Supervisor - Sous Chef provides leadership and hands-on oversight of daily ... kitchen operations, overseeing meal preparation, cooking, plating, and dish...service, and record maintenance in an acute care setting. Responsibilities include payroll reporting (timecards, tardiness, absenteeism), maintaining daily… more
    Stanford Health Care (12/03/25)
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  • Cook Intern - Santa Clara Convention Center

    Compass Group, North America (Santa Clara, CA)
    Levy Sector **Position Title: COOK INTERN/ TEACHING KITCHEN ** **Starting Pay** : $18.50 per hour **We Make Applying Easy!** Want to apply to this job via text ... to learn the ins and outs of a professional kitchen ? As a **Cook Intern** with Levy, you'll have...your culinary career, this is the perfect opportunity! **Key Responsibilities :** + **Learn and Prepare:** Work alongside our chefs… more
    Compass Group, North America (11/14/25)
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  • Chef Manager - UMass

    ARAMARK (Lowell, MA)
    …San Francisco, this includes the San Francisco Fair Chance Ordinance. **Job Responsibilities ** + Train and manage kitchen personnel and supervise/coordinate all ... Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen + Oversee special catering events and may also offer culinary… more
    ARAMARK (01/17/26)
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  • Chef Manager

    ARAMARK (Washington, DC)
    …Ordinance to the extent that those laws apply to the opportunity. **Job Responsibilities ** + Train and manage kitchen personnel and supervise/coordinate all ... Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen + Oversee special catering events and may also offer culinary… more
    ARAMARK (01/16/26)
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  • Sous Chef - Isle Royale National Park

    ARAMARK (Houghton, MI)
    …the compensation for this position as of the time of posting.​ **Job Responsibilities ** * Trains and leads kitchen personnel * Supervises/coordinates all related ... proper equipment operation/maintenance and ensures proper safety and sanitation in the kitchen * Oversees special catering events and may also offer culinary… more
    ARAMARK (01/15/26)
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  • Executive Chef (Scranton/Wilkes-Barre Moosic…

    ASM Global (Scranton, PA)
    …ensure consistent quality and execution across all outlets. This role leads kitchen teams for matchdays and non-event days, managing staffing, food preparation, and ... control, and menu execution. The role also supports menu development, trains kitchen team members on standards and procedures, and focuses on operational efficiency… more
    ASM Global (01/13/26)
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  • Chef de Cuisine

    ARAMARK (Irvine, CA)
    …Ordinance to the extent that those laws apply to the opportunity. **Job Responsibilities ** * Trains and leads kitchen personnel * Supervises/coordinates all ... proper equipment operation/maintenance and ensures proper safety and sanitation in the kitchen * Oversees special catering events and may also offer culinary… more
    ARAMARK (01/05/26)
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