• Cook

    State of Arkansas (Paris, AR)
    …cleanliness. KAS: Basic knowledge of cooking techniques, food preparation, and kitchen sanitation. Ability to follow recipes and cooking instructions accurately. ... preparation and quality control. Ability to maintain cleanliness and safety in the kitchen . Good communication skills for working with other kitchen staff.… more
    State of Arkansas (01/08/26)
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  • Commercial Restaurant Equipment Technician

    NBC Universal (Orlando, FL)
    …gas, and electrical equipment. Perform preventative maintenance and rehab all kitchen equipment back to manufacturer's specifications. MAJOR RESPONSIBILITIES : + ... systems, + Diagnose, troubleshoot, and repair all commercial gas and electric kitchen equipment including, but not limited to, washers, dryers' fryers, steamers, and… more
    NBC Universal (01/07/26)
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  • Executive Chef| Ryder Cup Grille

    Omni Hotels (Frisco, TX)
    …team has an overall responsibility for the efficient and effective running of the kitchen and food production for our Kyndred Hearth restaurant at the hotel. ... Responsibilities + Manage the daily production, preparation and presentation...forecast. + Directs proper sanitation and maintenance of all kitchen facilities and equipment. + Comply with EcoSure &… more
    Omni Hotels (01/06/26)
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  • Sous Chef

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …is maintained and safety and sanitation guidelines are observed, and cleanup of the kitchen space. This role leads and directs the prep and production team in the ... kitchen . The position is highly focused on providing excellent...or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this… more
    University of Buffalo - Campus, Dining (01/05/26)
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  • Chef Exec Sous InterContinental Hotel & Conference…

    IHG (Cleveland, OH)
    …showing initiative, taking ownership and going the extra mile Duties and Responsibilities FINANCIAL RETURNS + Oversee methods of preparation, portion sizes, and ... (1) ensure the security and proper storage of food and beverage products, kitchen inventory and equipment, (2) replenish supplies, inventory, uniforms, etc. in a… more
    IHG (12/30/25)
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  • Soups and Sweets Instructor

    Jewish Federation of Southern NJ (Cherry Hill, NJ)
    …Instructor Reports to: Soups and Sweets Manager, Disability Services Department Primary Responsibilities : To instruct and evaluate the students in the Soups and ... the Soups & Sweets Culinary Training Program. This role blends professional kitchen expertise with an instructional approach, ensuring trainees gain the technical,… more
    Jewish Federation of Southern NJ (12/27/25)
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  • Catering Attendant (Full Time And Part Time)

    Compass Group, North America (Denver, CO)
    …is preferred. + **Pay Range:** $21.00 per hour to $26.00 per hour. **Krafted Kitchen Collection,** a proud member of the **Compass Group** family, is where culinary ... + **Virtual Cafe** : A tech-enabled dining solution offering customizable, kitchen -free food experiences, ideal for modern, flexible work environments. + **EAT… more
    Compass Group, North America (11/26/25)
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  • Executive Chef - University of Houston CATERING

    Compass Group, North America (Houston, TX)
    …$2-3 million annually. This role oversees menu development, culinary execution, kitchen production, food safety, cost controls, and the supervision of culinary ... executed with exceptional quality, creativity, and operational efficiency. **Key Responsibilities ** + Culinary Leadership & Menu Development + Design and… more
    Compass Group, North America (11/18/25)
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  • Line Cook

    Papa John's International (Greenville, SC)
    Main Responsibilities of a Cook: + Preparing workstations, cooking ingredients, and kitchen equipment for cooking. + Cooking and arranging food. Cook Job ... experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of...to candidates with a diploma from a culinary school. Responsibilities of a Cook: + Maintaining a sanitized and… more
    Papa John's International (11/13/25)
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  • Front of House Associate

    DoorDash (Redwood City, CA)
    About the Team DoorDash is building innovative kitchen formats that cater to the on-demand economy. These are kitchens tailored to off-premise (delivery, catering, ... Role You will help manage the day-to-day operations of a shared-use, commercial kitchen housing multiple restaurant operators and back of house teams, ensuring that… more
    DoorDash (11/07/25)
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