• Lead Culinary Supervisor - Spectrum Center

    Compass Group, North America (Charlotte, NC)
    …fast-paced environment. You'll assist in supervising line staff, maintaining kitchen standards, and ensuring smooth back-of-house operations during games, concerts, ... and other large-scale events. **Key Responsibilities :** * Assist the Sous Chef/Executive Sous and Executive...Sous Chef/Executive Sous and Executive Chef in managing day-to-day kitchen operations * Lead and support the culinary team… more
    Compass Group, North America (12/12/25)
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  • Student Athlete Dining Cook - Camp Randall…

    Compass Group, North America (Madison, WI)
    …environment where quality food and service are key! **Key Responsibilities :** + **Food Preparation:** Prepare high-quality meals according to standardized ... is visually appealing and delicious. + **Cleanliness & Organization** : Clean kitchen areas after meal preparation and service, maintaining high standards of… more
    Compass Group, North America (12/10/25)
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  • Dietary Aid/Cook

    Ingleside Assisted Living and Memory Care (Fairmont, MN)
    …The Dietary Cook will work in a fast-paced environment, collaborating with other kitchen staff to deliver high-quality meals while adhering to food safety standards. ... Responsibilities Prepare and cook a variety of meals according...and dietary restrictions. Maintain cleanliness and organization of the kitchen area, including proper storage of ingredients and equipment.… more
    Ingleside Assisted Living and Memory Care (12/09/25)
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  • Premium Cook - Camp Randall Stadium&Kohl Center…

    Compass Group, North America (Madison, WI)
    …federal, state, and corporate food safety guidelines. **Essential Duties and Responsibilities ** : + **Food Preparation** : Prepare high-quality food items following ... ensuring the correct portion sizes, optimal temperatures, and appealing presentation. + ** Kitchen Cleanliness** : Clean kitchen areas after food preparation and… more
    Compass Group, North America (12/06/25)
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  • Lodge Cook

    The Salvation Army (Ashford, CT)
    …meals, cleaning and sanitizing all equipment and dishes, and maintaining a clean kitchen and dining space. Ensure adherence to all health and safety standards and ... the supervisor. Learn more about the CONNRI Lodge athttps://easternusa.salvationarmy.org/southern-new-england/connri-lodge--conference-center/ Responsibilities + Adhere strictly to rules regarding health and… more
    The Salvation Army (12/04/25)
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  • Cook, Snow Bowl

    Middlebury College (Hancock, VT)
    …An additional $1.00/hour * Evening differential: An additional $1.50/hour Core Responsibilities : + Reviews production sheets and service menus to prepare appropriate ... service menu, and production sheets. + Work with all kitchen personnel to ensure proper quality and quantity of...Assists other cooks as needed as well as other kitchen workers and performs other duties as necessary or… more
    Middlebury College (11/21/25)
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  • Prep Cook

    Silver Diner Development, LLC (Glen Allen, VA)
    …+ Make Up to $16 Per Hour to start** + Paid Training + Kitchen Skills development program including opportunities for promotion. + Weekends and holiday availability ... to be the heart of our restaurants in the kitchen . As a line cook, you will prepare a...will have more opportunities to grow your pay and responsibilities as you learn more stations, including being a… more
    Silver Diner Development, LLC (11/19/25)
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  • Swing Sous Chef - Bar Harbor Inn and Spa

    Witham Family Hotels (Bar Harbor, ME)
    …coastal destinations? We're seeking a Full-Time Seasonal Swing Sous Chef to join our talented kitchen team at the Bar Harbor Inn and Spa. In this role, you'll help ... oversee kitchen operations, create exceptional dishes, and work closely with...donated over a million dollars to local organizations. Key Responsibilities : + Assist the Executive Chef in overseeing daily… more
    Witham Family Hotels (11/16/25)
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  • Premium Culinary Supervisor - Camp Randall&Kohl…

    Compass Group, North America (Madison, WI)
    …while leading a talented team of culinary professionals. **Essential Duties and Responsibilities :** + **Lead and Supervise Staff:** Train, assign, and direct the ... and proper portion control in every dish. + **Equipment Maintenance:** Ensure kitchen equipment is operated safely and cleaned thoroughly after each use in… more
    Compass Group, North America (11/14/25)
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  • Chef Tournant Steakhouse

    Bern's Steak House (Tampa, FL)
    …menu items according to our standards. Creative ideas are always welcome in our kitchen . Experience is preferred, but we are willing to teach any employee anyone ... showing potential, hard work and dedication. Responsibilities and Duties + Quick, organized and accurate cooking...ideas + Maintain cleanliness and sanitation requirements of the kitchen throughout the entire shift + Assist chefs and… more
    Bern's Steak House (11/13/25)
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