• 26 Substitute Food Service Employee

    Saydel Community School District (Des Moines, IA)
    …sanitary condition. SUPERVISORY RESPONSIBILITIES : This job has no supervisory responsibilities REPORTS TO: Kitchen Manager RESPONSIBILITIES AND TASKS: ... utensils and appliances and store food supplies; assure compliance with kitchen sanitation and safety procedures and regulations; clean refrigerators and storerooms… more
    Saydel Community School District (12/17/25)
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  • Banquet Sous Chef (OEM)

    Omni Hotels (Atlanta, GA)
    …administrative assistance to the Banquet Chef and ensures effective operation of the kitchen and banquets. Responsibilities * Scheduling of staff according to ... and banquet items. * Directs proper sanitation of all kitchen facilities and equipment. * Ensures that all ...kitchen facilities and equipment. * Ensures that all kitchen equipment is in good working order. * Directs… more
    Omni Hotels (01/13/26)
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  • Dishwasher | Part-Time

    Omni Hotels (Austin, TX)
    …dishes, utensils, and kitchen equipment to support smooth and effective kitchen operations. Responsibilities + Promptly and carefully sort soiled ware so ... for guests' dining experience. + Performs duties to maintain kitchen work areas and restaurant equipment and utensils in...Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam and extreme… more
    Omni Hotels (01/09/26)
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  • Restaurant Server - Nullagvik Hotel

    NANA Regional Corporation (Kotzebue, AK)
    …responsibly communicating any food allergies or special nutritional request to the kitchen staff. ** Responsibilities ** + Presents menu, answers questions, and ... Writes order on check or memorizes it. + Relays order to kitchen and serves courses from kitchen and service bars. + Observes diners to respond to any additional… more
    NANA Regional Corporation (12/18/25)
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  • Sous Chef - Juniper Networks

    Compass Group, North America (Sunnyvale, CA)
    …operational needs, including occasional happy hours, evenings, and special events **Key Responsibilities ** + Kitchen Operations & Production: Oversee daily ... Sous Chef at Juniper Networks. This role demands a strong background in full-scale kitchen operations, requiring the ability to manage and operate a kitchen to… more
    Compass Group, North America (01/06/26)
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  • AM Line Cook

    Urbana Country Club (Urbana, IL)
    …as part of a professional team in a clean, organized, and respectful kitchen environment. KEY RESPONSIBILITIES + Prepare menu items following established recipes ... and ServSafe guidelines. + Maintain cleanliness and organization of workstations and kitchen areas throughout service. + Collaborate with chefs and other kitchen more
    Urbana Country Club (11/03/25)
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  • Steward AOP

    ASM Global (Long Beach, CA)
    …utensils clean and sanitary. Maintain safe and sanitary working conditions for kitchen personnel. Responsibilities : Keep all dishes, small wares, and utensils ... when necessary. Clean and properly maintain working areas and equipment in kitchen . Organize and properly store perishables for cooks and receiving and issuing… more
    ASM Global (12/30/25)
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  • Cook, Full-Time ($23/HR + Benefits) Sitka Pioneer…

    NANA Regional Corporation (Sitka, AK)
    …sheets and with other associated food service activities for an Assisted Living kitchen . ** Responsibilities ** + Performs all main line food production duties. + ... + Other related duties may also be assigned. + This position has supervisory responsibilities . + Other duties that are pertinent to the department or unit's success… more
    NANA Regional Corporation (01/08/26)
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  • Culinary Cook - $17.81-$18.16/hr.

    Six Flags (Valencia, CA)
    …you'll enjoy amazing perks and have fun both inside and outside the kitchen . Responsibilities : **Job Description:** The Culinary Cook will oversee kitchen ... operation focusing on food preparation, cooking, and presentation. Culinary Cooks assist the Food and Beverage Department in all aspects of the daily operation of assigned F&B locations in their designated area and continuously work toward exceeding the… more
    Six Flags (12/17/25)
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  • PT Suites Culinary Supervisor - Raymond James…

    ASM Global (Tampa, FL)
    …ensuring food quality, and managing staff. Here's a breakdown of their key responsibilities : Primary Responsibilities Supervising Kitchen Staff + Staff ... Communicates with kitchen staff to ensure that everyone knows their responsibilities during service. In summary: Suite's culinary supervisor is a vital bridge… more
    ASM Global (11/25/25)
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