- Omni Hotels (Boston, MA)
- …staff. Salary for this position is: $75,000/year based on experience Responsibilities + Responsible for the day-to-day operation for assigned culinary area, ... to include efficient and effective running of all the kitchen and food production outlets, ensuring operating costs are...outlets, ensuring operating costs are minimized. + Supervise the kitchen sanitation operation and timing of service out of… more
- Sage Hospitality Group (Portland, OR)
- …Hotel Zags is all about the city around it.** **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation of all food restaurant ... competitive, quality products. Responsible for managing the daily operations of the kitchen . Monitors food and labor costs. Assists Executive Chef in creating and… more
- Compass Group, North America (New York, NY)
- …following the link below:** **http://www.levyrestaurants.com/who-we-are/** **Job Summary** + **Detailed Responsibilities :** The Prep Cook plays a vital role in the ... kitchen by preparing ingredients and assisting chefs with day-to-day...according to operational guidelines. The Prep Cook will operate kitchen equipment safely and be responsible for their station's… more
- UNC Health Care (Chapel Hill, NC)
- …not perform independent cooking of hot entrees or menu planning. ** Responsibilities :** * Prepares ingredients for food production, including washing, peeling, ... supplies up to approximately 50 lb. **Working Conditions:** * Kitchen and food production environment with exposure to hot...on operational needs, including weekends and holidays. * Production kitchen operates 24 hours per day, 365 days per… more
- Kimpton Hotels & Restaurants (Sacramento, CA)
- …and develop relationships with guests that will compel them to return. **Some of your responsibilities include:** + Lead aspects of the kitchen in the absence of ... control of any problematic situations. + Lead and train kitchen staff, and establish a working schedule. + Interview...+ Maintain a high level of cleanliness in the kitchen facilities by supervising the daily cleaning of the… more
- Omni Hotels (Boston, MA)
- …for this position is: $63,000 - $80,000/year, based on experience Responsibilities + Consistent maintenance and refinement of service standards. Ensures compliance ... to include efficient and effective running of all the kitchen and food production outlets, ensuring operating costs are...projects and status of stewarding associates. + Supervise the kitchen sanitation operation and timing of service out of… more
- Marriott (San Francisco, CA)
- …$88,000 - $121,000 annually **Bonus Eligible:** Y **JOB SUMMARY** Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish ... back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (eg, dishwashers, kitchen … more
- Omni Hotels (Atlanta, GA)
- …executing orders, and ensuring a quality experience for hotel guests. Responsibilities + Positional expectations - working Supervisor, pulling shifts as needed ... + Utilize a hands-on approach to training and developing kitchen staff. + Operate and lead by example +...2 years culinary experience in a hotel or restaurant kitchen with minimum one year kitchen supervisory… more
- Emmy Squared Pizza (Brooklyn, NY)
- …looking for reliable and motivated individuals who thrive in a fast-paced kitchen environment. This position is ideal for someone who enjoys preparing high-quality ... ingredients and takes pride in maintaining kitchen organization and cleanliness. Daytime availability is required! At...A menu you'll be proud to help create Key Responsibilities : + Prepare specific food items according to recipes,… more
- Omni Hotels (Eagan, MN)
- …according to the menu specifications. Work and communicate effectively with all other kitchen personnel Omni Hotels has been named one of the "Best-Led Companies of ... other Omni properties, corporate discounts, continued education opportunities and more. Responsibilities + Efficiently prepare all food items as directed by… more