- University of Buffalo - Campus, Dining (Buffalo, NY)
- …daily deposits. + Oversees cash register operations, monies received, daily bank deposits, sales receipts, ? + Tracks and maintains inventory, ie, tracks pars, logs ... can be loud and busy. There is exposure to kitchen hazards such as hot surfaces and liquids, sharp...and slippery falls. + The position operates in a kitchen environment where the employee is frequently exposed to… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …budgetary guidelines for food and labor costs. + Preparation of accounts payable, sales and guest count tally sheets, cash reports, payroll and other financial and ... can be loud and busy. There is exposure to kitchen hazards such as hot surfaces and liquids, sharp...and slippery falls. + The position operates in a kitchen environment where the employee is frequently exposed to… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …of the catering team including back of house management, a culinary team, sales team, and other union, students, and part-time employees. The Catering department ... can be loud and busy. There is exposure to kitchen hazards such as hot surfaces and liquids, sharp...and slippery falls. + The position operates in a kitchen environment where the employee is frequently exposed to… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …budgetary guidelines for food and labor costs. + Preparation of accounts payable, sales and guest count tally sheets, cash reports, payroll and other financial and ... can be loud and busy. There is exposure to kitchen hazards such as hot surfaces and liquids, sharp...and slippery falls. + The position operates in a kitchen environment where the employee is frequently exposed to… more
- Vail Resorts (Breckenridge, CO)
- …guest service standards and efficient operations. + Achieve company objectives in sales , service, quality, the appearance of facility and sanitation and cleanliness ... and by following the restaurant's preventative maintenance programs. + Oversees kitchen personnel; coordinates their assignments to ensure economical & timely food… more
- WMCHealth (Suffern, NY)
- …meal service, food preparation, general sanitation, cleaning, and use of kitchen and cafeteria equipment. RESPONSIBILITIES: + Interacts with cafeteria customers in ... a positive manner to ensure customer satisfaction. + Enters all sales into cash registers accurately and complies with cash control policies and procedures. +… more
- Jet Aviation (Teterboro, NJ)
- …4,500 employees, and some 50 locations worldwide. Aircraft Management, Aircraft Sales , Charter, Completions, Government Services, FBO, Fixed and Rotary Wing ... washing dishes and coordinating linen cleaning. + Keep flight kitchen clean and maintain records for freezers, ice machine...machine and other equipment. + Maintain stock in all kitchen and bistro areas. Track inventory such as coffee,… more
- ASM Global (New Orleans, LA)
- …execution across every component feasibility & consulting, owner's representation, sales , partnerships, hospitality, merchandise, venue management, and content & ... of the Pastry Department and bakery areas at all kitchen locations. + Seeks to maintain knowledge of industry...as necessary. Utilizes leftovers whenever possible. + Ensures that kitchen equipment is clean and in working order, reports… more
- ASM Global (Jacksonville, FL)
- …and venues. Legends brings a 360-degree, data-driven approach across planning, sales , partnerships, hospitality, and merchandise, working with top-tier clients to ... items for each banquet event order. + Maintains all kitchen equipment's cleanliness. + Cooks recipes as directed. +...six months previous experience as a cook in commercial kitchen or equivalent. + Serve safe certification preferred. WORKING… more
- King's Seafood Company (Loa, UT)
- …when the General Manager is not in the building and you will partner with the kitchen to execute quality product and service to each guest. Once hired, you will be ... in all areas of the restaurant (front desk, bar/lounge, kitchen , and main dining room) for the whole dining...+ Participates in creativity of developing incentive programs, generating sales and marketing services. + Ensures that all food… more