- King's Seafood Company (King, NC)
- …from the heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $66,500 - $80,000 ... restaurant, the ambassadors of our product and the executor of our hospitality. As the Sous Chef / Kitchen Manager, you will be partnered with the Executive … more
- Sodexo (Los Angeles, CA)
- **Role Overview** **Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned ** Sous Chef / Kitchen Manager** to join the elite team of ... ability to stay current with new culinary trends; + 2-3 years of KM or Sous Chef level management experience in a scratch kitchen + safety and sanitation… more
- Guest Services (Phoenix, AZ)
- …the direct management assistant to the Chef and is second in command in the kitchen . The Sous Chef prepares foods for service according to assignment by ... the Chef and General Manager. The Sous Chef must also assist in planning;...and receives verbal communication with other employees in fast-paced kitchen . + Physical presence at the job site is… more
- Stanford University (Stanford, CA)
- …supervising production, culinary standards, safety and sanitation, staff training & performance of kitchen staff. The Sous Chef supports the organization ... Sous Chef **Residential & Dining Enterprises,...culinary-related activities within a dining hall, ensuring food and kitchen standards are met. CORE DUTIES*: -Contribute to recipe… more
- Vail Resorts (Leavenworth, WA)
- …and our Sous Chefs are no exception to this experience of a lifetime. As a Sous Chef at Stevens Pass you will play a vital leadership role in the kitchens, ... excellent standards of food safety, efficiency, and teamwork. The Sous Chef is key to driving both...season + Provide hands-on leadership during service and throughout kitchen prep and close-down. + Ensure timely, consistent, and… more
- Bern's Steak House (Tampa, FL)
- Job Summary: Bern's Steak House (https://bernssteakhouse.com) Sous Chefs are responsible for ensuring the exceptional preparation of food for all our guests and ... environment that is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential Functions + Assist in maintaining a motivated,… more
- King's Seafood Company (Denver, CO)
- …Essential Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager. + High school graduate. + Any formal culinary ... Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 -...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- King's Seafood Company (TX)
- …Essential Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager. + High school graduate. + Any formal culinary ... We are seeking a highly motivated and skilled Executive Sous Chef to join our dynamic team...management team. You will be the expert in the kitchen and will be responsible for maintaining our high… more
- Sycuan (El Cajon, CA)
- …2 years cooking in a commercial kitchen + 1 year supervisory or Sous Chef experience Desirable: + Completion of Sycuans Supervisory Certificate Program + CA ... Chef in developing and implementing menus and manages kitchen operations, kitchen staff, and off-site events...needed, generating appropriate paperwork, and reporting discrepancies to the Chef . + Ensures safe and sanitary kitchen … more
- Access Dubuque (Dubuque, IA)
- Sous Chef **Brazen Open Kitchen ** 1 Positions ID: 1 Posted On 12/20/2025 **Job Overview** **Job Type:** Full-Time **About Us** We are a restaurant group that ... environment. **Job Summary:** We are seeking a strong leader to join our kitchen management team as Sous Chef . The ideal candidate will have a passion for… more