- King's Seafood Company (Denver, CO)
- …a shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years ... management team in providing a friendly, helpful and knowledgeable kitchen crew that goes above and beyond at all...on tracking sheet + Nightly protein count + Assists Chef in counting weekly inventory + Ensures that all… more
- ASM Global (Long Beach, CA)
- …coolers, and all storage areas. + Perform additional responsibilities as requested by the Executive Chef or Sous Chef . + Ensure all storage areas are tidy, ... The Pacific . The role involves working in the kitchen and concessions to prepare food items for the...Assist with all duties as assigned by the Executive Chef . Other duties may be assigned. Qualifications:To perform this… more
- King's Seafood Company (Denver, CO)
- …china, glass and flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of ... tools. They ensure all the dishes, glasses, silverware, and kitchen equipment is clean and ready to use when...Reimbursement + Generous Dining Discount + Exposure to new kitchen techniques Once hired, you will be trained in… more
- Sage Hospitality Group (Denver, CO)
- …to minimize liabilities and related expenses. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care of leftover ... set new standards in hospitality. **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation...safety standards + Report any safety issues to the chef on duty. + Maintain a positive and professional… more
- Guest Services (Mount Rainier, MD)
- …customers per day. Performs at a high level of competence under direction of Sous Chef to create meals which are nutritious, safe, wholesome, eye appealing, ... and meet recipe and food cost specifications. This position reports to the Executive Chef . Job Description: Wage: $22.66 - $22.66 Benefits: Sick Pay (Sick Leave is… more
- Omni Hotels (Oklahoma City, OK)
- …fashion. Communicate any assistance needed during busy periods or "need" times to the Sous Chef (s) and Cook 1's to ensure optimum service to guests. ... ingredients being developed or currently in use for the kitchen . This person should be able to perform multiple...health department standards. + Work with Cook 1 and sous chefs to set up and stockmostof the stations… more
- ASM Global (Henrico, VA)
- POSITION: Part-Time Prep Cook DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Non-Exempt Summary As the world's leading venue management company ... hot and cold foods under the direction of the Sous Chef . Essential Duties and Responsibilities .Maintains...a prep cook is highly preferred. Working Environment/Conditions + Kitchen environment - otherwise not substantially exposed to adverse… more
- The Gathering Spot (Los Angeles, CA)
- …restaurant, Lena & Duke's. Line Cook duties will consist of assisting the Executive Sous Chef with their daily restaurant & event prep. The successful candidate ... professional Line Cook to prepare food to the exact Chef 's specifications and to support The Gathering Spot's onsite...kitchen staff + Answer, report and follow Executive Chef 's instructions + Clean up station and take care… more
- King's Seafood Company (Rancho Cucamonga, CA)
- …china, glass and flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of ... tools. They ensure all the dishes, glasses, silverware, and kitchen equipment is clean and ready to use when...safety and sanitation. You will be trained on our kitchen standards and you will contribute and excel in… more
- Compass Group, North America (New York, NY)
- …and safety procedures in compliance with health regulations. * Work with the Executive Chef and/or Sous Chef to implement seasonal or event-specific menus ... of all retail food outlets within the convention center. This includes supervising kitchen and food preparation staff, ensuring food quality and safety standards are… more