• Assistant Director, Loaves & Fishes

    South Middlesex Opportunity Council (Springfield, MA)
    …Director in organizing, directing, and supervising all aspects of the operation of the kitchen . Why Work for SMOC? + Paid Time Off: All full-time employees can ... Responsible for all aspects of the operation of the kitchen including but not limited to, food preparation, guest...+ Assist with meal planning. + Resolve conflict amongst staff , volunteers, and guests. + Responsible for orientation of… more
    South Middlesex Opportunity Council (09/18/25)
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  • Server

    UPMC (Pittsburgh, PA)
    …of the kitchen operations; disseminate this information to all support staff and assure that events occur appropriately. + Responsible for executing the set-up, ... is hiring a Server to join our UPMC Headquarters Kitchen at the US Steel Tower! This person will...maintain a professional atmosphere with all levels of faculty, staff , peers and visitors. + Demonstrates: personal responsibility to… more
    UPMC (09/10/25)
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  • Culinary-Floater

    University of Southern California (Los Angeles, CA)
    …to residential dining, USC Hospitality serves thousands of students, athletes, faculty, and staff , as well as our many visitors. Hospitality is one of the six ... our hungry Trojan Family and our guests. Students, faculty, staff , and visitors to the Trojan campus count on...the Chef by working in other areas of the kitchen as assigned. + Maintain inventories. + Maintain cleanliness… more
    University of Southern California (08/29/25)
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  • Line Cook (Culinary Specialist)

    University of Southern California (Los Angeles, CA)
    …to residential dining, USC Hospitality serves thousands of students, athletes, faculty, and staff , as well as our many visitors. Hospitality is one of the six ... our hungry Trojan Family and our guests. Students, faculty, staff , and visitors to the Trojan campus count on...the Chef by working in other areas of the kitchen as assigned. + Maintain inventories. + Maintain cleanliness… more
    University of Southern California (08/29/25)
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  • ITA Clinical Court Evaluator - At The Center…

    University of Washington (Seattle, WA)
    …of windows, natural lighting and open-concept spaces and offers amenities including a new kitchen and dining area for patients, staff and visitors. **PRIMARY JOB ... **Benefits:** For information about benefits for this position, visit https://www.washington.edu/jobs/benefits-for-uw- staff / **Shift:** First Shift (United States of America) **Temporary… more
    University of Washington (08/27/25)
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  • Sous Chef

    Mina Group (Las Vegas, NV)
    …candidate is : A detail oriented culinary leader who will operate the kitchen on a daily basis with professionalism, respect, efficiency, knowledge and awareness. ... and adhere to all restaurant policies. You will mentor and lead junior staff members and uphold restaurant standards and cleanliness. Our ideal candidate will… more
    Mina Group (08/26/25)
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  • Executive Sous Chef - Moda Center

    Compass Group, North America (Portland, OR)
    …This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the ... staff . You will prepare or direct the preparation of...expectations, providing regular feedback, and cultivating a positive, high-performance kitchen culture. + Participate in recruiting, onboarding, and mentoring… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    Mina Group (Honolulu, HI)
    …candidate is: A detail oriented culinary leader who will operate the kitchen on a daily basis with professionalism, respect, efficiency, knowledge and awareness. ... and adhere to all restaurant policies. You will mentor and lead junior staff members and uphold restaurant standards and cleanliness. Our ideal candidate will… more
    Mina Group (08/14/25)
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  • Barista, Part Time, 12:00pm - 8:30pm

    St. Luke's University Health Network (Easton, PA)
    …to pay for health care. 1. Performs routine general service tasks in kitchen , cafeteria, dining room, dish room, patient/resident, coffee shop and/or vending areas. ... items. * Cleans tables, counters and various types of kitchen equipment and sweeps and mops floors. * Removes...to accurately prioritize work assignments for yourself and your staff in order to complete assigned tasks in a… more
    St. Luke's University Health Network (07/18/25)
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  • Food Service Manager

    University of Michigan (Ann Arbor, MI)
    …Manager to oversee our patient food service operations in the University Hospital Kitchen . This role is responsible for managing all aspects of food service meal ... preparation and delivery for patients, supervising staff , and ensuring compliance with safety, quality, and regulatory...delivery of food. + Ensure proper equipment use and kitchen cleanliness. + Enforce food safety and sanitation standards… more
    University of Michigan (09/16/25)
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