- Compass Group, North America (Walnut Creek, CA)
- …This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the ... staff . You will prepare or direct the preparation of...programs and guidelines. **Key Responsibilities:** + Coordinates activities of kitchen personnel engaged in preparation of food service +… more
- ARAMARK (New York, NY)
- …**Job Description** The Senior Executive Chef leads the culinary team, overseeing all kitchen operations and ensuring exceptional quality in every dish. This role is ... responsible for supervising staff , coordinating all culinary activities, and driving innovation to...to the opportunity. **Job Responsibilities** * Train and lead kitchen personnel. * Estimate food consumption and requisition or… more
- Compass Group, North America (Boca Raton, FL)
- …You will lead all aspects of a team of culinary associates, run Kosher kitchen operations, and partner closely with the school community to deliver a dining ... budget compliance and implement cost control strategies. + Purchase food and kitchen supplies; run vendor relationships and maintain accurate inventory. + Ensure… more
- Guest Services (Bear Mountain, NY)
- …Job Summary: Are you a passionate and reliable cook who thrives in a fast-paced kitchen ? Bear Mountain Inn is seeking an Experienced Line Cook to join our dynamic ... attention to detail. + Maintain cleanliness, organization, and safety standards in all kitchen areas. + Work collaboratively with chefs and fellow cooks to ensure… more
- Boone Community School District (Boone, IA)
- …services Ability to positively interact with Food Service Director, support staff /district employees, students and community members Self Starter/ Multi-Tasker Have ... regulations, safety standards, board policies and administrative rules. Oversee the kitchen operations, scheduling, training and supervising cooks and kitchen … more
- Middlebury College (Middlebury, VT)
- …to supervisor's instructions, service menu and production sheets. + Works with all kitchen personnel to ensure proper quality and quantity of food produced in a ... Assists other cooks as needed as well as other kitchen workers and performs other duties as necessary or...this end, the College recruits talented and diverse faculty, staff , and students from across the United States and… more
- Clover Food Lab (Cambridge, MA)
- Our commissary kitchen in East Cambridge is the heart of our operation. Calling all night owls! We have evening and overnight shifts at our commissary kitchen to ... We produce all our food from scratch and bake bread daily for our restaurants. Kitchen Team Members can start in either the kitchen prepping food or bakery… more
- Erickson Living (Bethesda, MD)
- …+ Supervises the scheduling, training, and discipline of all culinary and utility staff . The Sous Chef will oversee all culinary functions in the Chef's absence, ... including staffing, food production, utility management, and kitchen sanitation + Manages daily kitchen production...management, and kitchen sanitation + Manages daily kitchen production and food preparation to ensure timely service… more
- Windham Mountain Resort (Windham, NY)
- …preparing assigned food items while gaining practical experience in a professional kitchen setting. They must follow recipes and portion control guidelines set by ... Externs may be asked to perform a variety of kitchen duties as part of their learning experience. **Windham...and crowded work environment. Must be comfortable interacting with both staff and guests in a friendly and helpful… more
- Druid Hills Golf Club (Atlanta, GA)
- …all a la carte dining venues. This role acts as the eyes in the kitchen , ensuring quality, consistency, and efficiency in every dish while managing and leading the ... Director's recipes and quality standards. + Manage the BOH staff assigned to a la carte stations, including Sous...proper scheduling, training, and performance management. + Ensure all kitchen areas, especially the a la carte line, are… more