- Vail Resorts (Vail, CO)
- …all banquet operations. They will help to receive food and dry goods for the kitchen and properly account for such deliveries. This position is in charge of keeping ... help the Chef(s) maintain all par levels for the kitchen (s). **Job Specifications:** + Starting Wage: $22.00/hr - $26.03/hr...all stations as required. + Develop and train line staff including interns to standard performance level. + Communicate… more
- Chicken Salad Chick (Ruston, LA)
- …food safety * Vigilant attention to the organization and appearance of the kitchen **Behavior Characteristics:** * Allocate at least two hours per week to planning ... * Focus on systematically and effectively communicating all Kitchen related goals and success factors to Team Members...Intentionally and methodically grow and nurture relationships with the staff * Be able to connect with a multicultural… more
- Chicken Salad Chick (Summerville, SC)
- …promotes food safety + Vigilant attention to the organization and appearance of the kitchen **Behavior Characteristics:** + Work a maximum of up to forty hours per ... planning + Focus on systematically and effectively communicating all kitchen related goals and success factors to Team Members...Intentionally and methodically grow and nurture relationships with the staff + Be able to connect with a multicultural… more
- Erickson Living (Peabody, MA)
- …+ Supervises the scheduling, training, and discipline of all culinary and utility staff . The Sous Chef will oversee all culinary functions in the Chef's absence, ... including staffing, food production, utility management, and kitchen sanitation + Manages daily kitchen production...management, and kitchen sanitation + Manages daily kitchen production and food preparation to ensure timely service… more
- ASM Global (Denver, CO)
- …and enforces all departmental and organizational policies and procedures. Assure staff compliance with all standards, policies, and procedures and safety rules. ... and chefs are approve and submit payroll for their kitchen by the deadlines. + Monitor the Scheduling of...full-service food operation. + Proven track record in improving kitchen efficiency, quality, food, and labor costs. + Must… more
- NANA Regional Corporation (Anchorage, AK)
- …consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures. + Prepares a variety of proteins such ... broilers, ovens, grills, fryers, and a variety of other kitchen equipment. + Ensures all catering activities and services...+ This position is responsible for the supervision of staff . + Performs other duties as assigned by the… more
- Adams and Associates (Sacramento, CA)
- …use. Responsible for assisting in the preparation of food for meals. Provides kitchen clean-up to facilitate sanitizing of all food service areas.May supervise Job ... Transfers food, supplies and equipment between storage areas and kitchen and/or cafeteria. o Washes, peels and cores fruit...are in fact corrected. o Works in partnership with staff from all Departments to ensure effective supervision and… more
- Compass Group, North America (Bradenton, FL)
- …Sous Chef** at IMG Academy will be responsible for supporting and overseeing kitchen operations while maintaining a safe and sanitary work environment for the ... staff and students. You will be at the forefront...ensure the cleanliness, organization, and overall sanitation of the kitchen + Motivates, trains, develops, and directs the back… more
- Compass Group, North America (Colorado Springs, CO)
- …experience required. + **Perks: No late nights, private parking lot, four-day weeks, staff meals, and advancement opportunities!** + **Pay Range** : $18.00 per hour ... of late nights or the stress of a traditional kitchen . At Revel Province Springs, we take pride in...la carte menus** for breakfast, lunch, and dinner. Our kitchen thrives on craftsmanship and creativity, delivering: + Vibrant… more
- Compass Group, North America (Chicago, IL)
- …Levy Restaurants at Soldier Field as a Culinary Supervisor, where you'll lead kitchen operations and support the culinary team in delivering exceptional food quality ... standards, ensuring compliance with all health regulations. + Conduct pre-event kitchen inspections to verify cleanliness, equipment readiness, and sufficient stock… more