- Compass Group, North America (Nashville, TN)
- …This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the ... staff . You will prepare or direct the preparation of...ensure the cleanliness, organization, and overall sanitation of the kitchen + Motivates, trains, develops, and directs the back… more
- Compass Group, North America (Harrogate, TN)
- …night shift); more details upon interview. + **Requirement** : Previous experience in a kitchen leading a team is required. + **Pay Range:** $13.00 per hour to ... impact. Apply today! **Job Summary** **Summary:** Responsible for the supervision of staff . Ensures proper assembly and service of foods; sanitation and safety of… more
- Loretto Management Corporation (Auburn, NY)
- …on a daily basis. Supervises and coordinates activities related to the kitchen , food preparation, meal delivery, dining rooms, cleaning, storage and inventory of ... food. Leads and supervises food service staff . Works with employees to continually improve performance and...of all issues. + Responsible for safety in the kitchen through training others and a properly maintained, clean… more
- ASM Global (El Paso, TX)
- …give daily directions and effectively organize approximately 8+ Food and Beverage staff members.* Coach employees by creating a shared understanding about what needs ... regulations* Create employee schedules as needed.* Maintain proper structure for daily kitchen flow.* Monitor inventory of beverage and food items to ensure adequate… more
- Vail Resorts (Breckenridge, CO)
- …experience of a lifetime. Sous Chefs are an integral part of the culinary staff responsible for managing the kitchen alongside the Chef, promoting teamwork ... + Work with team to resolve guest issues or complaints and hold staff accountable for Guest Experience(GX) scores + Administrative duties as needed including… more
- Whitsons Culinary Group (Haverhill, MA)
- …team as a Food Service General Manager and take the lead in a mission-driven kitchen that fuels young minds and futures. What You'll Do: + Inspire and lead the ... team to deliver nutritious, high-quality meals to students and staff + Oversee all aspects of daily operations: scheduling,...performance goals + Foster a positive, student-centered, and inclusive kitchen culture We're Looking For: + 3-5 years of… more
- Compass Group, North America (Phoenix, AZ)
- …is a dynamic leadership role responsible for overseeing Discovery Kitchen (student and community engagement) programming, culinary education initiatives, and ... and events. + Lead the planning, coordination, and execution of Discovery Kitchen programs, including ordering, station setup, instruction, and breakdown for each… more
- Whitsons Culinary Group (Pittsburgh, PA)
- …team as a Food Service General Manager and take the lead in a mission-driven kitchen that fuels young minds and futures. What You'll Do: + Inspire and lead the ... team to deliver nutritious, high-quality meals to students and staff + Oversee all aspects of daily operations: scheduling,...performance goals + Foster a positive, student-centered, and inclusive kitchen culture We're Looking For: + 3-5 years of… more
- Marriott (Seattle, WA)
- …culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest ... financial performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced. Responsible… more
- Montana State University (Bozeman, MT)
- Position Details Position Information Announcement Number STAFF - VA - 26251 For questions regarding this position, please contact: Search Support at ###@montana.edu ... The division is comprised of 2 residential dining halls, a commissary kitchen , several retail operations including 4 coffee shops, Chick-fil-A, the Union Market… more