• Station Chef II, USC Hotel

    University of Southern California (Los Angeles, CA)
    …all required scheduled culinary trainings. + Provide guidance and direction to culinary and kitchen staff . Assists with on the job training for new/existing ... on established forecasts. Provide written and oral instructions to staff . + Assist with maintaining kitchen sanitation...instructions to staff . + Assist with maintaining kitchen sanitation programs. Complies with standard food handling and… more
    University of Southern California (09/06/25)
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  • Cook- Banquets

    Atlantis Casino Resort Spa (Reno, NV)
    …and sanitation procedures to ensure food safety and quality. + Collaborate with fellow kitchen staff to ensure efficient production and timely service. + Utilize ... to ensure the highest standard of dishes. + Work closely with fellow cooks, kitchen staff , and sous chefs to coordinate cooking times and maintain a smooth … more
    Atlantis Casino Resort Spa (09/11/25)
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  • Cook I | David's | FT

    Omni Hotels (Orlando, FL)
    …the proper guidelines. + Help to checks and controls prep and inventory lists for kitchen staff . + Help to check quality and consistency Omni Hotels & Resorts ... Executive Sous Chef and ensures effective operation of the kitchen and food production outlets. Responsibilities + Support restaurant...restaurant chef/sous chef and supervisor. + Help to train staff . + Control quality and consistency of all food… more
    Omni Hotels (09/06/25)
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  • Chef de Cuisine

    Omni Hotels (Richmond, VA)
    …Medallia food quality score. + Checking and controlling sign-in and sign-out procedures for kitchen staff . + Performing any other job related duties as assigned. ... assisting the Executive Chef in all areas of the kitchen 's operations. As a leader, you will ensure a...products and cleanliness). + Knowing expectations and ensures that staff understands them and that they execute said expectations… more
    Omni Hotels (08/19/25)
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  • Prep Cook

    Sage Hospitality Group (Denver, CO)
    …ability to work as a team member and an ability to communicate with kitchen staff . **Physical Demands** The physical demands described here are representative of ... At The Original, we don't just hire order-takers. Our staff are part of the experience, and we work...broilers, ovens, grills, fryers and a variety of other kitchen equipment. + Understands and complies consistently with our… more
    Sage Hospitality Group (07/28/25)
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  • Nutritional Food Service Aide

    Educational Alliance, Inc. (New York, NY)
    …inspecting and temperature-checking food for safe consumption, working with Directors and Kitchen staff to modify menus, conducting inventory, ensuring on-time ... the Food Service Aide, Senior to ensure efficient dining room, pantry, and kitchen operations, punctual meal service, and compliance with federal, state, and local… more
    Educational Alliance, Inc. (09/13/25)
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  • Cook - Cutwater (Seasonal PT)

    Anheuser-Busch (San Diego, CA)
    …guests. + Maintain a clean and sanitary work station. + Collaborate with other kitchen staff and management to maintain effective product flow. + Handle, store, ... limited in scope of responsibility when compared to the kitchen operation as a whole. The cook may operate...may operate one or a select few pieces of kitchen cooking equipment (Flat Top, Grill, Saute, Salads, and… more
    Anheuser-Busch (09/09/25)
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  • Line Cooks

    Rogue Ales & Spirits (Salem, OR)
    …when it comes to creating authentic, innovative products that we are passionate about. Our kitchen staff is the heart of the house & we're looking for creative, ... items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. + Assumes 100% responsibility for quality of products served. + Knows… more
    Rogue Ales & Spirits (08/07/25)
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  • Sous Chef

    Urbana Country Club (Urbana, IL)
    …preparation and service, maintaining consistency, creativity, and excellence. + Supervise kitchen staff , providing training, coaching, and discipline in ... culinary leadership role responsible for assisting in the oversight of kitchen operations, supervising daily production and service, and ensuring the highest… more
    Urbana Country Club (08/04/25)
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  • Lead Cook

    Episcopal SeniorLife Communities (Honeoye Falls, NY)
    …, crew leader and dishwashers in absence of chef manager. + Direct and supervise kitchen staff in consistent preparation of food items. + Enforce the facility's ... departmental policies and procedures. + Assist in training of kitchen staff , including safety programs and practices + Prepare to order line work items (sauteed,… more
    Episcopal SeniorLife Communities (09/06/25)
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