- Catholic Health Services (Freeport, NY)
- …enters into electronic medical record, routes calls and/or screenings to other staff as needed. Responds appropriately to other general inquiries. + Responsible to ... inconsistencies or variances of individuals or rooms to supervisor or licensed staff . + Responsible for ongoing monitoring of population and documenting observations… more
- WellSpan Health (Gettysburg, PA)
- …with cleanup tasks, including provides outstanding customer service to patients, staff , and visitors; assembles and delivers patient trays; prepares equipment, foods ... supplies/equipment, or other unusual conditions. + Carries dishes and foods between kitchen and serving lines and serves food as directed. + Operates dishwasher… more
- Compass Group, North America (Santa Clara, CA)
- …freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and ... This role plays a key part in menu execution, catering production, staff supervision, and cost control within a high-volume, complex environment. Compass offers… more
- WellSpan Health (York, PA)
- …with cleanup tasks, including provides outstanding customer service to patients, staff , and visitors; assembles and delivers patient trays; prepares equipment, foods ... supplies/equipment, or other unusual conditions. + Carries dishes and foods between kitchen and serving lines and serves food as directed. + Operates dishwasher… more
- ARAMARK (Cleveland, OH)
- …Description** The Executive Sous Chef is responsible for overseeing culinary staff and developing and executing culinary solutions to meet production, presentation, ... Manages a culinary team, including chef managers and hourly staff , to ensure quality in final presentation of food...presentation of food * Train and manage culinary and kitchen employees to use best practice food production techniques… more
- Weill Cornell Medical College (New York, NY)
- …A hands-on leader and culinary creative who manages, motivates, and directs the line staff to execute a la carte, banquet and catering services. Under the direct ... Department of Health standards and guidelines. + Supervises the kitchen personnel to ensure the safe production, preparation, and...up to 50 pounds Cornell welcomes students, faculty, and staff with diverse backgrounds from across the globe to… more
- Sysco (Auburn, WA)
- …in equipment and current flow and ergonomic concepts to ensure that kitchen production capabilities, labor and energy efficiency will be maximized **ESSENTIAL ... and Sketch Up a plus. + Knowledge of commercial kitchen design is required + Knowledge of related Codes...ability to communicate effectively with the Architectural Community, Clients, Staff and Management + Demonstrate the ability to work… more
- ARAMARK (Draper, UT)
- …+ The Executive Chef is responsible for leading and developing the culinary staff and for developing and executing culinary solutions to meet customer needs and ... Manages a culinary team, including chef managers and hourly staff , to ensure quality in final presentation of food...presentation of food + Train and manage culinary and kitchen employees to use best practice food production techniques… more
- Banner Health (Sterling, CO)
- …single way. **In this role as a Food Service Worker, you will help serve patients and staff , while helping in the kitchen to help support our team of cooks. This ... patient trayline or retail cafe. Provides service and assistance to patients, staff and other customers in accordance with established dietary and retail cafe… more
- State of Arkansas (Newport, AR)
- …22112839 County: Jackson Posting End Date: 1/21/2026 Anticipated Starting Salary: $61,523.00 Location - Kitchen - McPherson Unit - Newport This is for a KITCHEN ... Corrections Officers, ensuring the security and safety of inmates and staff in a correctional facility. This position involves supervising activities, implementing… more
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