• Sous Chef

    ASM Global (Sutter, CA)
    …+ Assists in the training, safety, sanitation, and accident prevention controls within the kitchen + Helps to develop and test recipes as well as techniques for food ... all recipes and methods are being followed + Ensures the maintenance of kitchen equipment + Reports and documents hazardous conditions or unsafe practices within the… more
    ASM Global (12/04/25)
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  • Lead Food Service Worker - Cheltenham School…

    Whitsons Culinary Group (Elkins Park, PA)
    …up fresh, nutritious meals to students every day-all while leading a fun, energetic kitchen crew in a supportive school environment! This is more than just a ... daily ordering, receiving, and storage of food, beverages, and suppliesKeep the kitchen running smoothly by organizing cleaning duties and ensuring food safetySet up… more
    Whitsons Culinary Group (12/03/25)
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  • Cook

    Presbyterian Villages of Michigan (Rosebush, MI)
    …production techniques and sanitation standards 2. Clean and inspect equipment, kitchen appliances, and work areas to ensure cleanliness and functional operation ... of food use and expenditures. 4. Direct activities of staff performing food service duties 5. Take inventory of...inventory of supplies and equipment. 6. Requisition food supplies, kitchen equipment, and appliances, based on estimates of future… more
    Presbyterian Villages of Michigan (12/03/25)
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  • PM Server

    Sage Hospitality Group (North Bethesda, MD)
    …recommendation to customers. + Maintains cleanliness standards in restaurant, waitstation and kitchen service area in order to have a clean, presentable and ... of customer service principles, the food server function and restaurant and kitchen operations. + Must know standard cash-handling procedures. + Must be fluent… more
    Sage Hospitality Group (12/03/25)
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  • Second Cook (40 hrs. per week / 42 weeks per year)

    Boston College (Chestnut Hill, MA)
    …quantities of food and menu items. + Assists in the organization of the kitchen for the proper preparation of food. + Participates in breakfast, lunch, receptions, ... Effectively work in a fast-paced operation with a diverse staff . + Outstanding human relations skills. + Ability to...Outstanding human relations skills. + Ability to operate basic kitchen equipment. + Ability to lift moderately heavy objects,… more
    Boston College (12/03/25)
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  • Server/ Food Handler

    Project Renewal, Inc. (New York, NY)
    …+ Responsible for supervising the serving of meals + Ability to operate kitchen equipment safely and responsibly + Assist in the storage, control, and management ... aspects of daily, weekly, and monthly cleaning of the kitchen , equipment, and other food service areas Qualifications: +...as part of shift All newly hired Project Renewal staff must provide verification of being fully vaccinated against… more
    Project Renewal, Inc. (12/02/25)
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  • Freshens Team Member (Part-Time Non-Benefitted)

    Roanoke College (Salem, VA)
    …an equal opportunity employer and actively seeks diversity among its faculty, staff , and students; women and members of under-represented groups are especially ... of all dishware, equipment, and utensils. * Maintain the cleanliness of the kitchen area and seating areas. * Responsible for prepping and stocking food, beverage,… more
    Roanoke College (12/01/25)
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  • Cook

    Community Wellness Partners (Oswego, NY)
    …$18.50/hour RESPONSIBLE TO: Production Manager, Food Service Manager POSITION DESCRIPTION: Kitchen , service areas, storage areas GENERAL DESCRIPTION: The cook is ... the meal service, from preparation of healthy and attractive meals for residents and staff (conforming to departmental standards and State code) to clean up of their… more
    Community Wellness Partners (11/27/25)
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  • Cook I

    Adams and Associates (Edinburgh, IN)
    …a young person's journey! We have a true team approach to our work. All staff collaborate to support students' and the Center's needs. We work hard because our ... food and beverages for consumption by students. Assists in kitchen clean-up to facilitate sanitizing of all food service...service skills and engages young adults. + Assists in kitchen clean-up, washing dishes, cleaning and sanitizing the food… more
    Adams and Associates (11/25/25)
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  • Lead Pastry Cook - Raymond James Stadium

    ASM Global (Tampa, FL)
    …up, cleanliness and organization of the Pastry Department and bakery areas at all kitchen locations.* Seeks to maintain knowledge of industry trends in the world of ... the Executive Chef, Sous Chefs, Lead Cooks, Cooks, Buffet Attendants and utility staff . Maintains awareness of all changes and conveys the correct information to the… more
    ASM Global (11/25/25)
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