• Cook Leader - Catering & Conference

    Commander, Navy Installations (Bangor, WA)
    Summary Assists the supervisor in daily training, guidance and supervision of kitchen staff to include cooks, and food service workers. Responsibilities Relays ... labeling in accordance with sanitation regulations at all times. Responsible for ensuing kitchen area, equipment and food prep areas are cleaned and maintained in… more
    Commander, Navy Installations (08/20/25)
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  • Experienced Cook

    Vail Resorts (Breckenridge, CO)
    …of kitchen equipment, tools, and accessories for use and training other kitchen staff . + Adhere to and enforce applicable standards for facility and ... of a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork among staff , and… more
    Vail Resorts (08/16/25)
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  • Event Lead Chef

    Elior North America (Philadelphia, PA)
    …Event Lead Chef, you will have the opportunity to lead meal service and a talented kitchen staff for a variety of events. $500 bonus for this position after ... relevant paperwork, food logs, and event recaps. + Ensuring that kitchen staff adheres to all safety and sanitation policies, procedures, and regulations.… more
    Elior North America (08/15/25)
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  • Executive Sous Chef - Cleveland Museum of Art

    Compass Group, North America (Cleveland, OH)
    …and food quality standards. + Provide leadership, training, and development to kitchen staff . + Perform additional duties as required. **Qualifications:** + ... the overall success of the culinary program by overseeing food preparation, kitchen operations, and staff development. You'll assist with planning, ordering,… more
    Compass Group, North America (08/15/25)
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  • Chef Manager

    Compass Group, North America (Issaquah, WA)
    …logs. + Taste and evaluate meals to maintain high culinary standards. + Train kitchen staff on food preparation, safety, equipment use, and sanitation protocols. ... high-quality meals in a fast-paced, customer-focused environment. You will oversee kitchen operations, ensure food safety and sanitation, and manage a team… more
    Compass Group, North America (08/15/25)
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  • Executive Sous Chef - Savannah College of Art…

    Compass Group, North America (Savannah, GA)
    …with corporate standards and culinary excellence. **Key Responsibilities** + Oversee and coordinate kitchen staff in daily food preparation and service + Ensure ... initiatives in partnership with marketing and culinary teams + Supervise kitchen staff to maintain cleanliness, organization, and sanitation + Perform additional… more
    Compass Group, North America (08/15/25)
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  • Executive Chef II - Mission Hospital

    Compass Group, North America (Asheville, NC)
    …meals aligned with Morrison and Compass Group standards . Train and develop kitchen staff in food preparation, presentation, sanitation, and safety best ... culinary leader, you will be responsible for driving excellence in food preparation, staff training, recipe compliance, and overall kitchen efficiency - while… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (Winterthur, DE)
    …and waste log sheets daily. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of equipment, food ... and maintenance schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned + Maintains inventory of… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (Fairfield, CT)
    …and presentation, including tasting and quality checks + Supervise and train kitchen staff in culinary techniques, safety, sanitation, and equipment operation ... to delivering exceptional care and culinary service to patients, staff , and guests. We are seeking an experienced and...an experienced and passionate **Executive Chef** to oversee all kitchen operations. This is an exciting opportunity for a… more
    Compass Group, North America (08/15/25)
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  • Experienced Cook

    Vail Resorts (Keystone, CO)
    …of kitchen equipment, tools, and accessories for use and training other kitchen staff . + Adhere to and enforce applicable standards for facility and ... of a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork among staff , and… more
    Vail Resorts (08/14/25)
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