• Dishwasher

    Access Dubuque (Dubuque, IA)
    …**Job Summary** We are seeking a dependable and hardworking Dishwasher to join our kitchen staff . You will be responsible for maintaining a clean and organized ... Dishwasher **Brazen Open Kitchen ** 2 Positions ID: 80233 Posted On 08/30/2025 **Job Overview**... kitchen by washing dishes, utensils, cookware, and kitchen more
    Access Dubuque (09/01/25)
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  • Line Cook-Brooklyn Bowl

    House of Blues (Brooklyn, NY)
    …proper size and weight of food portions * Coordinate food preparation with other kitchen staff * Maintain line of sight/atmosphere control by circulating through ... presentation pursuant to standard recipes * Clean and maintain kitchen equipment and walk-in cooler * Ensure that ...kitchen equipment and walk-in cooler * Ensure that kitchen area, including grill, oven, stoves, etc. remain clean… more
    House of Blues (07/16/25)
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  • Line Cook - House of Blues

    House of Blues (New Orleans, LA)
    …proper size and weight of food portions + Coordinate food preparation with other kitchen staff + Maintain line of sight/atmosphere control by circulating through ... presentation pursuant to standard recipes + Clean and maintain kitchen equipment and walk-in cooler + Ensure that ...kitchen equipment and walk-in cooler + Ensure that kitchen area, including grill, oven, stoves, etc. remain clean… more
    House of Blues (07/16/25)
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  • Line Cook- TRAX

    House of Blues (Minneapolis, MN)
    …proper size and weight of food portions + Coordinate food preparation with other kitchen staff + Maintain line of sight/atmosphere control by circulating through ... presentation pursuant to standard recipes + Clean and maintain kitchen equipment and walk-in cooler + Ensure that ...kitchen equipment and walk-in cooler + Ensure that kitchen area, including grill, oven, stoves, etc. remain clean… more
    House of Blues (07/08/25)
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  • Assistant Cook

    The Salvation Army (Long Island City, NY)
    …and procedures. The Assistant Kitchen manager should be able to manage our kitchen staff volunteers and guide them to prep quality food to be served, ... Overview We are looking for an assistant Kitchen Manager to help with the daily soup kitchen program and its operations. The assistant Kitchen Manager's… more
    The Salvation Army (06/20/25)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    …our Rabbi. + Assists Sous Chef in directing, supervising, training, and coordinating kitchen staff . Provides input on staff performance appraisals, ... test. Skills + Ability to lead, supervise, and work collaboratively with kitchen staff . + Extensive knowledge of food items, pairings, portion control, and… more
    Rochester Institute of Technology (09/05/25)
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  • Executive Chef

    KBR (Washington, DC)
    …culinary skills to every dish you prepare. Known for your ability to collaborate with kitchen staff and maintain a positive attitude, you play an essential role ... according to the service schedule. + Collaboration - Work closely with kitchen staff , to manage kitchen operations, communicate orders, and ensure efficient… more
    KBR (09/15/25)
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  • Banquet Chef

    Omni Hotels (Atlanta, GA)
    …+ Assigns (in detail) preparation and specific duties lists to auxiliary banquet kitchen staff for efficient execution of upcoming events. + Select, order, ... Description The Banquet Chef will manage all aspects pertaining to the banquet kitchen in servicing all events. To ensure effective operation of the overall Banquet… more
    Omni Hotels (08/26/25)
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  • Sous Chef

    Compass Group, North America (Milton, MA)
    …overseeing the preparation and presentation of high-quality dishes, supervising and training kitchen staff , and ensuring that all culinary operations run ... cleanliness, organization, and meets sanitation standards while supervising and guiding kitchen staff . + Employee Development: Inspire, train, and mentor… more
    Compass Group, North America (08/15/25)
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  • Culinary Specialist- Sous Chef - Hourly…

    ARAMARK (Newark, DE)
    …stock-takes as appropriate. + To assist Head Chef in evaluating the training needs of all kitchen staff . + As a member of the team, you are equally responsible ... Head Chef, to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description....and working relationship with your client, customers, and all staff . + To ensure that all staff more
    ARAMARK (09/06/25)
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