• Extended Program Staff

    Children's Day School (San Francisco, CA)
    …Our Extended Day program employs the use of indoor classrooms, environmental ed. kitchen , wood chips area and climbing structure, farm and garden (featuring eleven ... chickens and two sheep), and a play yard among the largest of independent schools in the city. The Role We are looking for experienced youth development workers to be available to teach in the event of instructor absences in our afterschool program. Reporting… more
    Children's Day School (07/12/25)
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  • Banquet Staff

    ASM Global (Las Cruces, NM)
    …of said items for all functions. + Clean and sanitize restrooms in kitchen areas as needed. Supervisory Responsibilities This position does not have supervisory ... responsibilities. Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable… more
    ASM Global (07/01/25)
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  • Assistant Executive Chef

    Golden Route Operations (Laughlin, NV)
    …guest complaints. + Monitor and ensure cleanliness, sanitation and organization of all kitchen work areas. + Review daily: o House count and restaurant cover count ... inspection follow ups and sanitation follow ups. + Ensure staff is maintaining personnel appearance and hygiene based on...all open duties are completed to standard. + Ensure kitchen work areas are stocked with specified tools, supplies,… more
    Golden Route Operations (09/13/25)
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  • Upscale Fine Dining Server - Rocket Arena

    ARAMARK (Cleveland, OH)
    …everything they need throughout their meal. **Team Collaboration:** Work seamlessly with the kitchen and other front-of-house staff to ensure a smooth and ... all special requests and dietary restrictions are clearly communicated to the kitchen . Serve food and beverages promptly and professionally, adhering to our… more
    ARAMARK (08/20/25)
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  • Sous Chef

    Marriott (Aspen, CO)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... the staff and managing all food related functions. Works to...associate satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product… more
    Marriott (09/24/25)
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  • Pastry Sous Chef

    Marriott (Park City, UT)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... the staff and managing all food related functions. Works to...associate satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product… more
    Marriott (09/13/25)
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  • Sous Chef I - Sushi

    Marriott (Lake Buena Vista, FL)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... the staff and managing all food related functions. Works to...associate satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product… more
    Marriott (09/04/25)
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  • Sous Chef II

    Marriott (Dallas, TX)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... the staff and managing all food related functions. Works to...associate satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product… more
    Marriott (09/04/25)
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  • Senior Cook

    The County of Los Angeles (Los Angeles, CA)
    …training to subordinate staff in the safe use and care of kitchen equipment, overseeing the operation, breakdown, and cleaning of standard and specialized food ... plans and to supervise and monitor the work of staff , ensuring that food items are prepared properly and...a variety of food items, proper use of various kitchen utensils and equipment, portioning and serving of food… more
    The County of Los Angeles (09/12/25)
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  • Lead Line Cook

    DoorDash (Redwood City, CA)
    About the Team DoorDash is building innovative kitchen formats that cater to the on-demand economy. These kitchens are tailored to off-premise (delivery, catering, ... to day execution of food orders, maintaining culinary standards and oversight of staff . You will be assisting with team scheduling, managing inventory and tracking… more
    DoorDash (09/18/25)
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